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SoyaPower G4 and the SoyaJoy G4 are our newest soy milk makers. Like their predecessors since Sanlinx's stroduced the first and original SoyaJoy more than a dozen years ago, each new model instroduction has quickly become the best seller. We are very appreciative of our customers who've provided us with feedback at Amozon as well through emailing us! If you, for any reason, want us to remove your review, please email us. If some of these reviews helped you making the right decision, we hope that you will write us an email about your experience to help others making the right purchase decision. 1 of 1 people found the following review
helpful
5.0 out of 5
stars Soyajoy makes
me happy!,
By
Chris - See
all my reviews Amazon Verified
Purchase(What's this?)
This
review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All
Stainless Steel Inside - New 2013 Model Introduction Sale This little
machine is a wonder! It quickly and easily makes any kind of non-dairy milk with
minimal mess and clean up. I've used it primarily for almond milk and soy milk
and tofu. I'm still trying to figure out what to do with the pulp left over from
almond milk, which I make every 2-3 days for 3 people. The milk is absolutely
delicious as is.I've been making pancakes from the milk and pulp as follows: 1/2 cup almond milk, 1/2 cup almond pulp, 1 egg, 1/8 teaspoon salt, 1/2 cup flour, 2 teaspoons baking powder, 1 teaspoon sugar or more to taste, 1/2 teaspoon vanilla. May need to add more flour for correct consistency. Try one small pancake first. I've also added applesauce and cinnamon to the batter. I've tried some of the other recipes from the booklet, but I've only really scratched the surface of the possibilities for this machine. Their website has many more links to recipes too. It is well-made and has worked without a hitch for the past 2 months that I've had it and I probably use it every couple of days. I've recommended it to my friends.
0 of 2 people found the following review helpful 5.0 out of 5 stars Good, August 7, 2013 By Unknow - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale After viewing all reviews, I'd say "eeh". Well, it works... do soy milk and so on. But it's not 'THAT' kitchen revolution... but will help you a lot, if you are a lazy person as me. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 1 of 7 people found the following review helpful 2.0 out of 5 stars lacks built- in strainer, August 3, 2013 By Mary - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale My purchase of this Soyajoy was based upon the introductory discount and figuring it would have the best features. Unfortunately it doesn't have a built-in strainer, which seems to me should have been a given for the newest model. The Soyabella model, which I had originally intended to buy, may be an older model with a lower capacity but it does have the built-in straining feature. My intended use is for making nut milks (so the heating feature isn't a consideration). If I have to manually strain the mixture, there's absolutely no advantage over what I'm currently using, my Vitamix blender. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment (1) 4.0 out of 5 stars Read instruction, July 23, 2013 By agnes chan low - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I do not recommend to use it as juicer and it did a poor job, but other than that, it is great for soy milk or mixed beans drink. Follow instruction is extremely important. Quality is good and easy to clean too. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 4 of 5 people found the following review helpful 5.0 out of 5 stars A must have if you are vegetarian or heart attack survivor, July 21, 2013 By Hwai-Tzu Poon - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale My husband is a heart attack survivor. Overnight his diet and appetite changed. Soybean become a must have in his diet. But how I can incorporate soybean in our diet is a problem, until i think about soybean milk. I chose Soyajoy G4 based on its stainless steel inside. The first milk produced by g4 proved that I made the right choice. The milk is rich and delicious. It replaces coffee become our daily drink. The problem next is how to use okara. A week ago, I found out rice produced in USA is arsenic contaminated. Okara becomes my rice substitute. I have also use it to make flat bread. Recipe for okara bread: I whole portion of okara the G4 produced. 1 1/2 cup flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 cup olive oil three green onion, chopped 1/4 onion, chopped 1 tablespoon steak seasoning 2 teaspoon sugar 1/4 teaspoon hot pepper 2 eggs Mix all the ingredients well, pour it into a well oiled 9x12 cake pan: flat the surface and drizzle with oil. Bake at 400F oven for 20 minutes or until done. Thanks to G4, now I have my daily drink and daily bread for my husband and me. G4 is the first machine we turn on every morning. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 0 of 3 people found the following review helpful 5.0 out of 5 stars Soy bean for home using, July 19, 2013 By Jim Nguyen "jimwest" (Nashville, TN United States) - See all my reviews (REAL NAME) Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I have a soy bean maker long time ago and I think that I need to move to a new generation for easy using. I did not use it yet, recently I am too busy. I will get back here when I have an experience about that. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 4 of 4 people found the following review helpful 5.0 out of 5 stars Love the SoyaJoy G-4!, July 17, 2013 By Valerie Boger (Jonesborough, TN, USA) - See all my reviews This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I love my new SoyaJoy G-4! It is a great price and it is easy to use and easy to clean. And it makes soymilk in a few minutes--especially if you add hot water rather than cold. With the savings from making my own milk I anticipate this machine will pay for itself many times over! I had tried making soymilk by hand (what a time-consuming process!) and found I really didn't like the beany taste. However I decided to order the SoyaJoy G-4 anyway to make almond or rice milk. Since they included a small package of soybeans in the order I made my first batch of soy milk using these Laura beans in the SoyaJoy. What a difference! This milk tasted wonderful! My husband and I both drank a glass of the warm soymilk as soon as it was done. We immediately ordered more Laura soybeans so we can keep making this delicious milk! After doing a little more research and reading some of the reviews I learned a couple of things about making great tasting soymilk. Adding hot water to the SoyaJoy rather than cold makes better tasting soymilk. Also, one reviewer stated that soaking the soybeans in the refrigerator (rather than at room temp) helps to suppress the enzymes that gives off the beany flavor. I also learned that older soybeans taste beanier so you want to order from a company with a good turnover of beans to be assured they give you fresh soybeans (like the Laura beans--which are non-GMO, a very important consideration!) Sometimes healthfood stores have beans that have been stored for a long time. This company (Sanlinx) also has great customer service. I had a few questions and received a prompt email response back with answers to all my questions. I would recommend the SoyaJoy G-4 to my friends and family! Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment (1) 1 of 1 people found the following review helpful 5.0 out of 5 stars Love the G4 for its functionality and ease of use, July 6, 2013 By N. Lieu "Jackaroo41" (IA) - See all my reviews (REAL NAME) Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale The SoyaJoy G4 is a wonderful product. It has exceeded all my expectation in making soy milk from home. The G4 is very functional and simple to use. Cleaning is easy but should be done soon after the process is completed. I highly recommend this product to those who seek to make beautifully fresh soy milk from home. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 1 of 2 people found the following review helpful 5.0 out of 5 stars Meet my expectations, July 5, 2013 By Southern LA - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I just got my machine on Tuesday July 2. I soaked the soybean overnight, next day, following instructions and the results were very impressive. The okara (pulp) did not bother my taste, so I don't even strain it out. I drink it all the way - hot and cold. Like both ways. During the soaking time, I cleaned the soybean many times, changed fresh water each time and the any empty shell or beans that float on the top of the water, I threw them out. I hear that good beans sinks on the bottom of water, bad beans flow on the top. This should prevent the bitter taste from what I heard. I do plan to make fresh soybean milk from now on. It is cheaper and also taste better too. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 0 of 1 people found the following review helpful 5.0 out of 5 stars Adding to the score, June 22, 2013 By M. Pallaver (Brighton, MA United States) - See all my reviews (REAL NAME) Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale Purchased for making soy milk. I soak the beans overnight and make in the morning. 26 minutes. No complaints. I use a coarser strainer than they supplied if I remove the pulp. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 3 of 5 people found the following review helpful 3.0 out of 5 stars its ok..., June 21, 2013 By Lisa - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I was under the impression that the picture held/made as much milk. IT DOESN'T half the container has limit of the amount of liquid to pour and the top is really heavy. Other than that I make our almond milk 2x a week and it justifies the purchase. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment (1) 5.0 out of 5 stars Soy Joy Milk Maker, June 21, 2013 By Quang Chau (Atlanta, Georgia United States) - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale Highly recommended to everyone who want fresh healthy appliance. Simple, ease, efficient, price reasonable, Must have product in every homes. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 17 of 18 people found the following review helpful 5.0 out of 5 stars Works well, June 18, 2013 By frugal chef (austin, tx) - See all my reviews This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale It does what it says it does and it does it well. From other reviewers and my own expectations, I want to make one thing clear. Those "milks" at the store aren't real milks. That coconut milk, almond milk and rice milk they sell in the cartoons; all of those are watered down. If you want to make those, don't follow the recipes this company gives you. The rice milk comes out like a porridge (which the company does warn you it will). Their almond milk recipe requires lots of almonds. The result is a wonderfully thick and flavorful milk, but it may be too "almondy" than you want if you're used to the watered down stuff from the store. I read reviews that their soymilk came out "beany". If you soak your beans in the fridge, you'll avoid activating any enzymes that will make that beany flavor, and certainly do not soak them and then try to store those soaked beans for later use (I did this). The beany flavor will be overwhelming. To add more body to the soymilk, I add shredded coconut, though I plan on trying using other nuts in the near future. The other options on the soyajoy are also useful. I've made broccoli soup on the soup setting. The broccoli wasn't overcooked and the soup was ultra smooth. It had a beautiful bright green color with lots of bright flavors. Using the juice setting, I made agua de tamarino, which it did very well. All I had to do was strain, no pressing or smashing. Overall, it's a fun new kitchen appliance. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comments (3) 6 of 6 people found the following review helpful 4.0 out of 5 stars Met my expectations, June 17, 2013 By sean - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale It does all the things that a soy milk maker supposed to do. It is very convenient and easy to use. I use it every other day. After using it that much,I would really like one that has a filter or type of centrifuge that separate the milk from the pulp or okara,because filtering after each batch is becoming a bit time consuming. Otherwise I would give it a five star. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comments (3) 2 of 2 people found the following review helpful 5.0 out of 5 stars SoyaJoy G4, June 15, 2013 By Karyan - See all my reviews This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I LOVE my SoyaJoy G4! My soy milk comes out perfectly every time - fresh and hot! Wendy at Sanlinx provided excellent customer service. They really do care about their customers! Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 3 of 3 people found the following review helpful 4.0 out of 5 stars Does the job, June 14, 2013 By Jim3579 - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I have made several batches of milk with this including soy and almond. It took some reading and experimenting to come up with milk that was appealing to me. First batches were way to beanny for me. Soaking longer than they suggest and using boiling water has made a big difference in the flavor. I also found that adding a little rice to the beans makes the milk nice and creamy. Works much better than my blender. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 5.0 out of 5 stars It works as advertised., June 12, 2013 By Boa Reward "EW" (Phoenix, AZ United States) - See all my reviews (REAL NAME) Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale Well thought design. It comes with everything you need to make milk. It is large, but it works fine for me because I can make more. I just purchased Vitamix recently. Vitamix can make raw milk such as almond, hemp milk. Soyajoy can make both raw and cooked milk such as soy milk. If you don't make soy milk and already have vitamix, then you dont' need Soyajoy. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 4.0 out of 5 stars Works well so far, June 11, 2013 By Huiling Lian - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I had it for a month now, it works well. I only use it for making soy milk and almond milk. Soy milk turns out creamy silky and taste very good. Making almond milk like a breeze, takes less time and easy to clean up. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 1 of 1 people found the following review helpful 5.0 out of 5 stars It is wonderful!, June 10, 2013 By nancy lee - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale This machine makes soy milk so easy, It takes 30 minutes, you get hot delicious milk;. to make it taste better I add a table spoon of honey. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 6 of 7 people found the following review helpful 5.0 out of 5 stars As good as store bought soy milk, June 9, 2013 By RobertF (Nashville, TN) - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I've been very pleased with the G4. It's surprisingly quiet. I was expecting the sound of a blender chewing nuts. I would have to say, that in the most part, it's quieter than my dishwasher (and it's pretty quiet as well). the initial grind is a little noisy, but not all that much, and it doesn't last all that long. I made soy milk using the included recipe. I start the beans soaking before I go off to work in the morning. When I get home, I start the machine while making dinner. In less than 30 minutes, it's done. I add 1 tsb of Truvia, and 1 Tblsp of Vanilla to the finished milk (about 1.5 liters) Tastes just like the popular commercial brand. You definitely want to filter out the okara. It will give the milk a bitter, beanie taste. Easy to clean. As long as you clean it when the milk is done, and don't let the milk dry on it, and it won't require any hard scrubbing. It's all stainless steel. Smooth curves so there are no crevices for milk film to get trapped. My only negative would be the included sieve for straining the okara out. If it were a bit deeper it would be perfect. As it stands, it's a bit shallow and gets pretty full holding all the bean-bits while the milk finishes draining through it. Now I have to find some good uses for the okara. I've been dehydrating for now and freezing it. I'm looking forward to trying almond milk. Great product. Well thought out. This is one appliance that will get used weekly. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 4.0 out of 5 stars I love it!, June 5, 2013 By RCG "Noether" (TX) - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I like it so much I been drinking fresh organic soy milk since this product arrived in my house. It is so easy to use and make delicious milk. My only hope for now is that it will last long enough... Until that they arrive I will put just 4 starts in this review! Thank you 3 of 3 people found the following review helpful 5.0 out of 5 stars Excellent Product / Easy to Use, June 1, 2013 By Friend of Fred "mteel10" (Austin, Texas United States) - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale The Soyajoy G4 soy milk maker is awesome. It is very easy to use and easy to clean up. It makes delicious soy milk. Like others, I suggest immediate clean-up after use. The soy milk is the best I have ever had and the amount it makes is perfect for making a block of tofu. This has been a real addition to our household as it saves us a lot of money and trips to the grocer. Also, there are no cartons to dispose of, so there is less waste. I highly recommend this product. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment (1) 1 of 1 people found the following review helpful 5.0 out of 5 stars Great product, May 25, 2013 By Armando Rodriguez (Philadelphia, PA) - See all my reviews (REAL NAME) Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale Great product. Effortlessly makes my organic soy milk. Will pay for itself in no time. Am making soy milk for friends as well. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 6 of 6 people found the following review helpful 4.0 out of 5 stars Excellent Product, May 24, 2013 By C.A. Calabro - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale We have had this Soyajoy G4 for about two months now and its in nearly daily use. As a family who does not use cow's milk at all and with a growing boy in the home, we use the Soyajoy to make both soy and almond milks at least 2-3 a week for a fraction of what they cost at the supermarket. With some research on the internet and experimentation, I was even able to create simple recipes that closely simulate the supermarket products using all natural ingredients so I'm happy and my son is happy. Super easy to use, throw ingredients in the pot and push a button. When done, pour the milk into a pitcher lined with a nut bag, strain and chill. Then simply rinse the pot and give a light wipe to clean, I highly recommend this product. It will pay for itself very quickly. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 1 of 2 people found the following review helpful 5.0 out of 5 stars Much quieter than the soyapower..., May 21, 2013 By Norman D. Lund (Las Vegas, NV, USA) - See all my reviews (REAL NAME) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I've been using a Sanlinx soy milk maker for about 2 or so years now. I used to use my Soyapower Plus, but recently moved and have my stuff in uhaul storage. I've been using a lot of tofu and soy milk, so I figured I'll pick up the Soyajoy G4 as an addition to the mix... and once I get established I'll have two machines to use. The old soyapower was loud when it was grinding. I mean, loud. I accepted it. The Soyajoy G4 is much quieter, it almost sounds muffled. Surprising since I opened it up and only saw a metal canister, and a spinning blade pretty much. Then again, the old soyapower had a different design, enclosing the blades in a tunnel with holes.. guess it created a vortex. The new soyajoy is lighter, easier to clean for me, and lighter. A great addition to my kitchen. I didn't buy mine through amazon, i went through the sanlinx website. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 8 of 8 people found the following review helpful 5.0 out of 5 stars Superb, May 14, 2013 By Peter Sabin - See all my reviews (REAL NAME) Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale 8/2/2013 I continue to use this system almost every other day. Reliable so far. FWIW My favorite is 1 measure of soybeans, 1 measure of whole almonds and 1/2 measure of brown rice. Makes a rich drink that in turn makes a GREAT smoothie base. And make sure to wash up your equipment as soon as possible when done. It's easy if done soon. PTS ___________________ First, I haven't seen posted the list of what's included. The unit itself, of course, then a fine mesh strainer, a plastic pitcher with handle, a Soyajoy measuring piece (more on this in a moment), a cleaning mesh and some soybeans. After cleaning the unit per instructions, in went the pre-soaked soybeans with the water.Pushed the button and in less than 1/2 hour I had soymilk. After straining, I poured the soymilk into a container containing the coagulant for making tofu. After 20 minutes, poured the curdled soymilk into my tofu press. In the 50 minutes of time to make tofu, my invovlement was less than 10 minutes. Incredibly easy. So easy that I started another batch of milk, which is chugging away now. Looking forward to soaking my almond and walnuts for a batch of almond-walnut milk tomorrow. Now, about that measuring cup. The instructions say to use 1 1/2 measures. The owner's manual says the measure is 1/2 cup (verified) which means 3/4 cup of soybeans should soak. Why wouldn't the measure be 3/4 cup? Odd but clearly not a big deal. But so far (two batches completed in such a short time) I really like the no-fuss way to better control over what I eat and drink. More notes: 5/16/2013 I have made almond-walnut milk twice--excellent results. Made a soy-brown rice milk--really liked the texture and taste. 1 non-standard measure of soybeans soaked overnight and 1/2 non-standard measure of brown rice. Clean-up is a snap (when done promptly). Still a five star product. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 4 of 5 people found the following review helpful 5.0 out of 5 stars Makes good soy milk, May 12, 2013 By Music Teacher - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I bought this machine solely to make soy milk. It's important for me that the parts that makes the milk are stainless, and this machine was one of the few listed as stainless in the product description. The machine arrived the day that I had a Chinese guest at home. We made a batch right away. It took 25 minutes using the dry bean setting. My friend buys soy milk from the tofu factory, and drinks soy milk everyday, so I wanted her opinion. She proclaim the milk is very fresh and good and is going to buy a machine for herself. Now I make a batch about every 4-5 days. Soak the beans overnight, press the button first thing in the morning and 25 minutes later I get hot and fresh soy milk! My only complain would be that the storage container that it comes with is useless. I don't like to strain hot liquid into plastic, and it doesn't have a lid to be used for refrigeration. So now I strain the hot milk into a stainless pot, and wait for it to cool and got a new container for the refrigerator. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 2 of 14 people found the following review helpful 3.0 out of 5 stars Excelent product for soy milk, I am glad I got it.v, May 10, 2013 By Margarita Villarreal - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale It is more practical the use of a blender for raw/juices. I have not tried for Potrridge yet and I do not know if I ever will. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 5.0 out of 5 stars Good and easy to use, May 9, 2013 By Angelo P - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale It is my first Milk Maker, so I can't compare with others, anyway it is very easy to use and very easy to clean. I am really satisfied with it. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 0 of 1 people found the following review helpful 4.0 out of 5 stars Great New Toy in my Healthy Kitchen, May 8, 2013 By Lisa C - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale This is a great product, easy to use and flexible if you want to save money and eliminate the extra ingredients in your non-dairy milk! Glad for all the tips said to clean it right away after using! Could really use some more recipes, though! Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 1 of 2 people found the following review helpful 5.0 out of 5 stars Perfect!!!, May 6, 2013 By Wanda Guzman "WG" - See all my reviews (REAL NAME) Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I really love my Sojajoy G4, we are saving lots of money in soymilk and almond milk, I also make sesame seeds milk the other day, the best is that it is fresh homemade and that I know what it is in it, no artificial ingridients in it, and I and my husband really think it taste a lot better that the comercial stuff. Another plus are the left overs, I make cookies with the almonds left overs and I use the okara for cakes and eggs and I know there is a lot more I can still do with my soyajoy that I haven't yet. This is a great buy which you will use everyday and will save you lots of money, The service from the seller is also excellent, I had problems with my cable, it was a little lose and I wrote then and they send me a new one inmediadly!!!, so 5 stars, super happy with my machine. 1 of 1 people found the following review helpful 5.0 out of 5 stars Much better than the last model....which was great too., May 3, 2013 By V. Garrison "Val" (San Francisco, CA) - See all my reviews (REAL NAME) Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale This soy maker is a dream. The cleaning is so much easier than the last model. It makes soy, almond or any kind of nut milk in under 15 minutes with very little effort. I have switched from buying soy and almond milk from the store and only make my own. If you buy organic soy beans and organic raw almonds you will never go back to the store bought yucky kind that has added sugar and who knows what. This is the best appliance I have ever purchased. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 3 of 3 people found the following review helpful 4.0 out of 5 stars Soyajoy G$, April 29, 2013 By Charles H. Lemon - See all my reviews (REAL NAME) Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I have been using this product for a couple of weeks now and overall am very pleased. The only problem I've encountered is that the cord does not fit snugly into the base of the appliance and because of that, the appliance loses power and stops in the middle of a cycle. So a couple of times I have had to restart the batch. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 1 of 1 people found the following review helpful 4.0 out of 5 stars Soyajoy G4, April 29, 2013 By LNT - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale Worked well. easy to use - though the directions were VERY SMALL pring. Was satisfied wtih the milk product - though it was improved by straining through cheese cloth - if you want it really smooth. I like it and will use it to make my own soy milk from now on. Good purchase. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 14 of 23 people found the following review helpful 1.0 out of 5 stars Horrible experience, unfortunately, April 17, 2013 By MusicArchives (USA) - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale Having made soy milk (and other grain/nut milks) for over two decades, all I can say is that this machine was the worst one I ever had the honor of using. Making soy milk from soaked beans, the machine sometimes heats up the milk as it is supposed to, while at other times it does not. Since the whole process is controlled just by pressing a button, there's nothing the user can do. You're at the mercy of the preprogrammed cycle, and when it fails you're screwed. When making almond milk using the cold cycle as per the manual, the "milk" is nothing more but white-ish water, and some 70-75% of the original almond volume is left as pulp with many particles as large as 1/8 inch size, meaning the grinder simply cannot grind almonds (even after 14-hour soaking) fine enough. After these experiences, I went gladly back to my old machine. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comments (9) 3 of 30 people found the following review helpful 2.0 out of 5 stars My kids do not like it, April 11, 2013 By Bee (Florida, United States) - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale My kids do not like it. They rather have the store bought product. They say the SoyaJoy almond milk does not taste good. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comments (2) 1 of 1 people found the following review helpful 5.0 out of 5 stars Soyajoy G4 soymilkmaker, April 10, 2013 By Doczuo - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale This is my first soy milk maker. I don't have experience with other machines but I like this one because it is all steel where it contacts with the milk which is important to me. It makes very tasty and fine soy milk which you don't have to drain. Easy to use and clean. Now I just hope it is durable. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 29 of 30 people found the following review helpful 4.0 out of 5 stars Blessedly quiet, makes great almond milk, April 10, 2013 By 16 Megapixels "advanced amateur" (Marin, CA) - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale My ND suggested I stop drinking soy milk as it was raising my estradiol levels. He suggested substituting almond milk. I tried making it with my Osterizer, which was incredibly noisy and messy. Then I ordered the G4 from Amazon after some research and it is very quiet, apart from some very annoying loud beeps when you program it and when it is finished making the milk. I have found that it is vital to soak the almonds for at least 12 hours to soften them. I have also found that increasing the number of almonds 50% over what they recommend makes a thicker, most tasty milk and cycling the G4 three times makes the pulp so fine you don't really need to strain it. The fiber is good for you anyway. Now, if we could just get them to tone down the beeps. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comments (3) 4 of 5 people found the following review helpful 5.0 out of 5 stars Only 5 stars availabe for rating., March 30, 2013 By M. Vu (CA USA) - See all my reviews (REAL NAME) Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I bought 1 for myself. After making few batches of soy milk, I bought 3 more as gifts for families. Only 5 stars from Amazon for rating, one more star from me. Easy to use. Milk is super. May never buy soy milk from stores any more. Just one suggestion to maker. If there is a lid to cover the container coming with product, then it will be completed. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 23 of 28 people found the following review helpful 5.0 out of 5 stars The SoyaJoy G4 is even better than the SoyaJoy G3!, March 28, 2013 By Simeon - See all my reviews This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale Recently I received my SoyaJoy G4 soymilk maker and I can say unequivocally that -- even though I loved the G3 -- the G4 exceeds all of my expectations. It's not only larger and (in my opinion) more convenient to use and clean than the G3, but it makes superb soymilk. I've been experimenting with the different combinations of organic soybeans and organic brown rice, and even my wife loves the results. The recipe I most enjoy (so far) is the "Soy-Rice Milk," 1 full SoyaJoy cup of soybeans (soaked over night) and 1/2 SoyaJoy cup of brown rice. I'm a strict vegan, but my wife is far from a vegan or even a vegetarian. And yet she loves the soymilk I make with my new G4. That says a lot! I'm about to be 60 years old, and -- typical for Americans -- I had gotten a little slack in my exercise regimen as well as my diet. Specifically, I had gotten into the habit of drinking "Silk" Vanilla Soymilk. And, oh, it tasted so good! But it also put on weight. Then, when I learned how deceptive the food label of "natural flavors" can be, hiding hundreds of harmful chemicals with the permission of the FDA, I started examining the labels of everything I ate and drank. Shockingly, "Silk" soymilk has "natural flavors" (who knows what? -- but probably MSG among other nasty creations of a chemist's lab rather than nature). So I decided to start buying WestSoy "organic" soymilk that has no "natural flavors." There was only one BIG problem: At about $3.00 per quarter gallon at my local healthfood store, "organic" soymilk was costing me about $12.00 a gallon. And my wife and I drink a lot of soymilk in things like green tea and whole grain cereals. Conclusion: I couldn't afford to buy "organic" soymilk at the healthfood store. At least not on a long-term basis. I needed to find a better alternative. That's when I started researching my options and, luckily, ran across the SoyaJoy G3 soymilk maker on Amazon.com. I compared the features and the reviews of the SoyaJoy G3 with the other soymilk makers offered, and chose the SoyaJoy G3. It was love at first taste! I simply adore the G3 and even more the G4. Compared to making soymilk the old-fashioned way, using a SoyaJoy to make soymilk is a pure joy. But most importantly, I KNOW EXACTLY WHAT INGREDIENTS ARE GOING INTO MY SOYMILK. For someone like myself, who is extremely careful about what I eat and drink, it sets my mind at ease to know that I am consuming ONLY organic soybeans and organic rice and nothing else! The SoyaJoy series of soymilk makers are exactly that: a soymilk joy! P.S. Since buying my SoyaJoy G3 I've lost almost 40 pounds, dropping my weight in exactly 50 days from right at 200 pounds to 160 pounds. And, although a juice fast and Bikram Yoga have certainly played a significant role in my weight loss, I also attribute no small part of my success to using the SoyaJoy G3 (and subsequently the G4), making my own soymilk, and avoiding all store-bought soymilk, especially (delicious) "Silk" Vanilla Soymilk. It is actually very easy to train one's taste buds to be satisfied with healthier choices. It only takes a little effort at the start, and then -- as Aristotle suggested in his "Ethics" -- we form the "habit" of good practices. Buy the SoyaJoy G4, start making your own wholesome soymilk, and good health will be within your reach. Simeon Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comments (5) 5 of 5 people found the following review helpful 5.0 out of 5 stars My first soy milk maker, March 25, 2013 By good man - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale This is my first soy milk maker, which arrived about a week ago. No other soy milk maker to compare with, but I can say that this one is easy to use, does its job as I expected, easy to clean if you clean it up as soon as it's done. The best thing is the soy milk is very tasty! I really should have bought a soy milk maker earlier. Now I am using it every other day as I found soy milk does so much good to our body. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 3 of 3 people found the following review helpful 5.0 out of 5 stars Great Soymilk Machine, March 25, 2013 By J. Chambers - See all my reviews (REAL NAME) Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale Received our new G4 Soyajoy and was very pleased with the ease of use and ease of cleaning. The milk was white and delicious and the machine was very quiet and efficient. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 4 of 5 people found the following review helpful 5.0 out of 5 stars Excellent Soy Milk Maker !!, March 22, 2013 By Mimi - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I am giving this product 5 stars. The machine works great and is easy to clean. I made my first batch of soy milk and it tasted great. My only tip to future users of this product is to make sure you clean the pot and the head with hot water and about 2-3 drops of dish soap. This will prevent the soy milk from having a metallic taste. It takes about 30 mins to make and produces about 1/2 gallon of soy milk. Overall, I love this machine and I would highly recommend the Soyajoy G4 Soy Milk Maker. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 4 of 5 people found the following review helpful 5.0 out of 5 stars excellent product, March 21, 2013 By HENRY LANDI (SANTIAGO, CHILE) - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale even ordered a second unit to keep and use in my mountain cabin, works great, very easy and quite and in 30 minutes you have 1,6 liter of good and tasty soy milk Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comments (2) 26 of 26 people found the following review helpful 5.0 out of 5 stars Excellent for almond milk, March 20, 2013 By Yvonnemari (Vermont) - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I like to make large volumes of food once or twice a month and freeze everything for later use. So I was looking for a machine that could help streamline my almond milk making process. This item has done that for me. It easily doubled my output (mileage may vary). :) I wish there was a mechanism to squeeze the excess milk from the pulp since passive draining through a sieve (a very nice and finely meshed one too, though a tad smallish) usually isn't enough. I also turn the almond pulp into crackers so I do need the excess liquid removed. I used a cloth to wring the liquid out, but every other step in the process was easy and fast. I used the raw/juice option for my milk. I do add warm water so I could use one of the heating options as well if I chose to add cold water. The raw/juice option takes maybe 8-10mins. While the heated options take 26 mins (per the manual). I just wanted to go faster and I had warm water handy. I processed through just under 9 lbs of almonds in a little over 4hrs (no sugar, no flavorings), and that was me taking a break here and there, washing things off, cleaning up messes in between. This machine had no problem handling that volume. Clean up of the machine was all of 2 mins in length. I am very happy with this purchase. 3mos later...I still love this thing. I now make cashew milk with it (since we now buy cashews in 25lb increments) and the pulp is so fine it goes right through a single layer of cheesecloth. I have to double the cloth if I want to catch any of the pulp. The cashew milk is faster because of less straining. I used 10 pounds of cashews in 2 hours. Very happy with how fast it went. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comments (7) 28 of 30 people found the following review helpful 5.0 out of 5 stars Makes Great Soymilk, March 19, 2013 By M.C. - See all my reviews Amazon Verified Purchase(What's this?) This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale Soyajoy G4 makes great tasting soy milk and requires very minimal effort from its user. That doesn't mean no work, but it's far easier to make soy milk with this product than using traditional kitchen tools like pots and blenders. I used to buy soy milk from a grocery store, and there are several things I had to learn (or am still learning) when I switched to making soy milk at home: 1.Soy beans need to be soaked in water overnight before cooking (though Soyajoy G4 does have an option for both soaked and dry beans, soaked beans would yield better result according to the manual). So if you wake up in the morning and realize that you don't have enough soy milk left for your breakfast cereal, oops, too late. 2.Making soy milk yields quite a lot of okara (pulpy left over from milking process). Okara is nutritious and beneficial for one's health, but incorporating okara into my daily diet isn't so intuitive and I'm still learning how to make good use of this byproduct. Thankfully there are many blogs and websites that have recipes using okara as main ingredient. 3.The device needs to be washed right after operation. If the device is left unwashed for a while, soy residue would start to dry and stick to the stainless steel surface. This happens very quickly because the working part of this device remains pretty hot after operation. When this happens, I find it easier to run the device with hot water and a few drops of detergent before cleaning with sponge. Overall I am satisfied with Soyajoy G4. It does require a bit more work than picking up cartons of soy milk from a store, but the taste of homemade soy milk is worth a little extra work in my opinion. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comments (5) 17 of 19 people found the following review helpful 5.0 out of 5 stars Extremely pleased!, March 12, 2013 By Tumbleweed II - See all my reviews This review is from: Soyajoy G4 Soy Milk Maker and Soup Maker - with All Stainless Steel Inside - New 2013 Model Introduction Sale I am so happy. I have been trying to make my own soymilk for the past couple of months. I dirtied so many pots and spent at least 45 minutes stirring the milk so it wouldn't burn. Then I read about the Soyajoy G4. It just came out at the beginning of March and it is now all stainless steel (where it comes in contact with the soymilk). I got my machine yesterday and made 2 batches today. You make almost a half gallon of milk (7 cups) with 3/4 cup dried beans, which you soak overnight. The machine does all the work, you don't have to monitor it. Each batch took under a half hour. Clean up was a breeze (do it right away). I waited until my batch was cold before I tasted it. It was delicious. I like it plain, nothing added. Tastes better that the box of soymilk I was buying for $3 a quart. I know I'll be using this often, making tofu and yogurt too. Help other customers find the most helpful reviews Was this review helpful to you? Yes No Report abuse | Permalink Comment Comment 5.0 out of 5 stars Fantastic piece of equipment, 5.0 out of 5
stars English
humour and the Soypower Plus!, By
kewgdns - This
review is from: Soyapower Plus soy milk maker, rice milk maker, nut milk
maker, and soup maker, largest capacity, with 2-year warranty Like
most people, I have a wild assortment of gadgets hidden in my kitchen cupboards.
I thought my latest gadget would be the same, but how wrong could I be? This
gadget has pride of place on my counter top. What, I hear you ask can this
amazing gadget be? This, I have to try!I was brought up in the days when English schoolchildren got a free 1/3 pint of milk every day at school; not too bad in the winter when it was cold, even if the cream did rise to the top, but in the summer- ugh! Hence my delight at finding soymilk. I bought it in bulk at Costco but didn't really drink it, using it more for cooking and as an additive to cereal. I was brought up to be frugal so hearing of the Soyapower Plus soymilk maker, and the thought of the savings involved, I was eager to start. Ordering online was so easy; the price was right and the delivery prompt. I couldn't wait to start on my new adventure. It comes with everything, a jug, a sieve, a cleaning brush, a green cleaning scrubber and a soybean measurer. All you need are the beans, a pretty jug for the milk and some flavouring. Luckily for me, it also came with a supply of beans so that if you forgot to go to the store too, you can still start. Oh, nearly forgot, you also get a couple of useful books with fun recipes. I learned that you can even use the okara for other recipes. No, I had never heard of that either, but it is the leftover once the milk is sieved. As you can see, the benefits of this purchase are not just the milk you can make! I wasn't too sure about my first attempt, thin and beany but once flavoured, it was drinkable. The second attempt, I added 2 tablespoons of oats, which made it really creamy. Version three was half chick peas and half soy beans; version four was soybeans and 1 tablespoon of oats, much better. Was adding sea salt and honey but then I found Malt barley - another childhood favourite. Well so much for economy, my version six is so good that I have to remake it every two to three days. Amazingly enough, you only use about 4 ounces of beans. The soypower plus is so easy to use, even the technologically unsavvy can be successful. You soak the beans overnight, add water to the machine, add the drained beans and press a button. Fifteen minutes later, VOILA!! You have the finished product. Let it cool, add flavouring if you chose to, then drink. As if the above isn't enough, you may like another time saving tip. If like me, you don't like to dust, this is definitely the machine for you. You will use it so often, that it never has time to gather dust, giving you more time for you. You can also make rice milk, almond milk or experiment. Great for the creative soul ... Who could ask for more?? Cheers! This
review is from: Soyapower Plus soy milk maker, rice milk maker, nut milk
maker, and soup maker, largest capacity, with 2-year warranty I have
had my SoyPower Plus for a few months now, bought as a gift to me by my wife. It
is an absolutely amazing machine, and makes consistent quality, delicious
soymilk from batch to batch. I make 6 to 12 batches of soymilk per week using
this soymilk maker, each batch consisting of 100 grams of beans soaked
overnight, and filtered water. Each batch processes quickly and quietly, and I
have not encountered a single problem with any aspect of the process. The
soymilk is smooth and creamy after filtering and makes the best tofu you will
ever eat.Fit and finish are excellent. The folding handle is sturdy, and cleaning couldn't be easier. Do remember, however, to clean the soymilk maker immediately. The soymilk/okara mixture clinging to the machine elements will set up like cabin chinking if you let it sit too long. I rinse mine thoroughly between each batch, which just takes a few seconds. Customer service is absolutely excellent. While I have never encountered a problem with the unit, I have contacted the company by email with questions about using more than the recommended amount of soybeans to try to make a thicker soymilk for a special type of tofu (kinugoshi). Their reponses have been extremely fast and helpful. Making the volume of soymilk that I require is very time-consuming when done by hand. Really messy, too. The SoyPower Plus is fast, easy, and nearly mess free. I know from reading other reviews that a few people have encountered some problems with their units. I hate it when that happens to me, too, with any product. But I can honestly say that I would never want to be without my SoyPower Plus. If it breaks (heaven forbid), they will replace it. They are a great company with a superb product! And, I hope this review helps you make the decision to give this product a try. You can't beat the performance and customer service at the low price of the SoyPower Plus. 2.0 out of 5
stars Puzzled by
the durability.,
By
J Chern - Amazon Verified
Purchase
This
review is from: Soyapower Plus soy milk maker, rice milk maker, nut milk
maker, and soup maker, largest capacity, with 2-year warranty The
product worked great. I was not concerned when it first stopped working within
few months. The company has been great in responding and replacing the broken
unit. Unfortunately, the second unit stopped working within one month. Now the
third one failed again less than three months. All failed during the soy milk
making cycle. It seems to be related to the faulty sensor. This is unusual for
an electronic product. I wonder if the durability of the product could be
impacted by how it is used. If that is true, then the manual should exmplain it
more clearly.
1 2 of 2 people found the following review
helpful
5.0 out of 5
stars A delightful
and indispensible machine,
By
kallistra - This
review is from: Soyapower Plus soy milk maker, rice milk maker, nut milk
maker, and soup maker, largest capacity, with 2-year warranty While
everyone will have a different experience with soy milk machines, I have to
admit I really like this machine. It was a ton of fun to use. If you look in the
photo albums, I'll have pictures of my usage with it.Shipping from Sanlinx was very fast. I received my machine within days of the order. It was double-boxed with one plain brown packing box over the retail box for the unit. Inside the retail box, it appeared that recycled cardboard was used to keep it packed safely. There were no dings or tears on the packaging. Inside my box was not only the soymilk making machine, but my tofu making kit. Tofu making in another note. Inside my Soyapower Plus box was the soy milk maker STEEL canister, a plastic canister with handle, fine steel mesh strainer, cleaning kit that includes a scrub brush and green scrubbing thin pad, the soy milk maker STEEL blender/crusher piece with heating element, tornado funnel, separate power cable, 100g measuring cup, and enough Laura beans for making 2 batches of soymilk. Everything seemed fairly intuitive, but I read the directions anyway because I didn't want to accidentally break something. Here is a basic process for making soy milk (not my recipe, see other notes for that): * Soak 3/4 to 1 measuring cup of soybeans (the cup with the machine, not a standard US cup) 8hrs to overnight. * Fill the canister to the water fill lines. (These are raised metal lines inside the canister) * Add the soybeans. * Attach the tornado funnel to the blender/machine piece (quick twist on to lock) * Insert the blender piece inside the canister and flip the locks (makes it like a pressure cooker) * Plug the unit up, and press the Soybean button * Wait until it beeps and strain milk through the strainer (separates the solid okara from the milk) into the plastic canister Outside of soaking, this process of setting up the unit to make milk takes less than 5 minutes and then the milk making process is about 20 minutes without you having to do a thing. This was incredibly easy to do. I really enjoyed making soy milk with this and it was super, super easy. Clean up was a snap. I rinsed with warm water and then soapy water. Where okara 'stuck' to the unit, I used the cleaning tools provided with the unit and was easily done in minutes. I think I spent maybe 3 minutes cleaning up after I was done and that was the first time I used. Quality of the milk made was great. And of course, you get to decide how you want to make your milk and how it will taste. There are no preservatives, so I give it a max of 3 to 5 days in the fridge. Though you do want to use some sort of thickener or stabilizer if you're going to put it in your coffee. I had curdling when adding to hot liquid so I'm still working on that. The unit is surprising lightweight as well and the construction very sturdy. I have experienced very few leaks from the seal at the top. Those can occur if you do not measure the water and beans correctly. Mostly water from boiling. It makes very little noise, it is actually much quieter than my blender and food processor. The outside can get warm, it is boiling water and beans after-all, but it does not burn your hands if you touch it. A plus if you have kids. In addition, there is no internal filter, so this also helps with clean up and reduces any restrictions from the amount of beans, nuts, or grains you want to make into milk. The instructions were very easy to follow and they include a recipe book that is SEPARATE from the primary instructions. I love that because I was able to add it to my little recipe bookshelf and store the instructions and warranty information elsewhere. In addition, this unit can make rice milk, mung bean milk, and other bean, nut and grain milks just by selecting different options on the control panel. The recipe book includes ideas and recipes on how to make these and which option you should pick but they say you are completely free to experiment. I do have to say the motor is very powerful and the beans are ground very, very fine to extract as much milk as possible. My only thing is that I would LOVE if they included some sort of lid for the plastic container you drain the milk into. However, I did happen to have one that mostly fit. There is a slight lip in the container for allowing to pour easily. I also have transferred the milk to this cute 1 quart container I have that has a lid. -- This review was recently created for the Soy Milk Facebook fanpage ([...]), of which I am the creator and lead administrator. You can also find several detailed pictures of the unit in the photo albums on the fanpage. 1 of 1 people found the following review
helpful
5.0 out of 5
stars A Great
Purchase,
This
review is from: Soyapower Plus soy milk maker, rice milk maker, nut milk
maker, and soup maker, largest capacity, with 2-year warranty I have
had the Soyapower
Plus soy milk maker, rice milk maker, nut milk maker for about one year now
and have never had any problems with it. I would highly recommend purchasing it
if you are interested in making your own soy milk and saving money.THE MACHINE It is sort of a light green color from the 70s and not white at all. I would have preferred white, but I'm not terribly concerned about it. What struck me when I first got it is how sturdy and simple the machine was. I have used it a lot over the last year and it looks and works the same as it did the first day. It may not be pretty, but it gets the job done. It is also worth the cost. I used to spend at least 10 dollars a week on store-bought soy milk, so even considering the cost of ingredients, this machine quickly paid for itself. PERFORMANCE The process is very simple. 1. Rinse the soybeans. 2. Let them soak a few hours. 3. Put the soybeans in the machine with some water. 4. Plug in the machine and press a button. 5. After some noisy churning (about the same level as a vacuum cleaner), it will beep incessantly, so you have to unplug it. 6. Let it cool down for a while. 7. Pour the milk through a strainer into a container. 8. Clean the machine (it is better to do this sooner rather than later)--VERY easy. 9. This is optional, but I would recommend buying a couple of plastic pitchers. I make two or three batches a week, and it is good to have a closed container on hand for storing it in the refrigerator. The one that comes with the machine has no cover, and because there is only one, you would have to go without soymilk until the next batch is ready. MILK TASTE Honestly, I prefer the sweet taste of Vanilla Soy Silk to the soy milk that the machine produces. I feel more comfortable eating organic and controlling what goes into my body, though. I've gotten used to the flavor over time. I use Arrowhead Mills organic soybeans and put in a bit of vanilla extract to give it some sweetness. TOFU You can also make tofu with it. The process is not very difficult, but I did not do such a great job with the tofu, and it was a little more trouble than it was worth. Of course, this is the opinion of someone who doesn't mind missing a few meals because he is too lazy to cook sometimes. 3 of 3 people found the following review
helpful
5.0 out of 5
stars Very
satisfied with this machine,
By
ginger healey "1vermontvegan" (vermont) Amazon Verified
Purchase
This
review is from: Soyapower Plus soy milk maker, rice milk maker, nut milk
maker, and soup maker, largest capacity, with 2-year warranty Having
been a vegan for thirty five years, and having reared six children, our family
has consumed a lot of soymilk over the years. Many years ago I tried making my
own in a large stainless pot, and just like everyone says, the most time
consuming part of the process is waiting for the milk to come to a boil, then
being right there to keep it from almost immediately boiling up and over onto
the stove. This was in the days before aseptic soymilk was readily available,
and certainly before the local grocery store offered it fresh. I was soon a
convert to convenience, and we went through many cases of soymilk, unable to
easily recycle the packaging.When a friend sent me a link to the Sanalinx soymilk maker site, I knew I had to try one out. The box came quickly by UPS (so be sure to use your house address with Amazon, not a P.O. Box), and my package was in a sturdy outer cardboard box which protected the inner box. I opened it up, looked at the manual and recipe book, washed the machine parts, and soaked the small package of enclosed soybeans the night before. In the morning I rinsed the beans, added water between the raised fill lines in the lower part of the machine, added the beans, clamped on the top, having attached the volcano filter (which has holes big enough for soybeans to pass through, and which goes around the four sharp blades that do the grinding), plugged the power cord into the machine, then into the wall, and chose the Soybean selection button. Immediately the machine set to work. First it was very quiet, heating up the water. I got to work around the kitchen with some chores I had to do. Suddenly there was a grinding noise coming from the machine, and I looked nervously over at it, wondering if it was self destructing. Then it was quiet again. Then it ground the beans. This happened a few times, and the sudden noise can startle you at first, but soon you get used to it. It is muffled and not too obnoxious. Before I knew it (in under twenty minutes)the machine blinked and beeped to tell me it was finished. So soon! I unplugged the machine from the wall, then from the unit, and I unclamped it, which is easy to do, the fittings being somewhat loose, though not in a bad way, to my thinking. I poured the soymilk easily into the strainer over the plastic jug, and sprayed off the hot grinding unit with my dish sprayer. I set the heating elements into a large stainless bowl in my sink and let it fill up with water (not above the point where you aren't supposed to get the machine wet). This helps in future cleanup. I sprayed out the bottom section. At this point, if I were making several batches in a row (each produces a liter and a half)I would begin the process again. Otherwise, if you are finished making soymilk for the day, it will take a few short minutes to use the included scrub brush and cleaning pad to fine tune the cleanliness of the stainless mechanisms and wipe out the stainless inside of the bottom section. This was not a difficult chore, and does not detract from my enjoyment of my machine. I flavor the milk in the plastic jug (a sprinkle of salt and some sweetener and vanilla helps my children like it better, though none of this is necessary) before pouring it into a clean glass jar. It is still hot at this point, so I let it sit out by the refrigerator to cool somewhat before refrigerating. If I were making just the liter and a half per morning (all one person or a small family would need), my work, including cleanup, would be done in half an hour, including a lot of free time to get some chores done. It is recommended you stick around while the machine is working, just in case. But there is lots to be done around the kitchen while it does all the hard work of making soymilk for you. I am just amazed that I can get such good tasting soymilk in such quantities so easily. I am thrilled to no longer contribute packaging waste to the earth. I spent $120 on the machine and $55 on 50 pounds of soybeans which look like they will last me a very long time. We were spending at least $80 a month on soymilk, before. The machine will have paid for itself, the beans, and any flavorings in less than three months, and from then on the only cost will be my time and electricity usage (still to be determined), until I have to buy more soybeans in about a year. I got the machine with the two year guarantee. If it ever breaks, I am sure I will either get it fixed by Sanalinx, or purchase another, because I am very satisfied. This is like a new hobby for me. I am enjoying trying out different bean/grain combinations. It will also make nut milk or hemp milk. I imagine it would make sesame and sunflower milk, too. This morning I will try the soy/quinoa one I made yesterday. If you hit on one nobody much likes (my first batch wasn't as popular), it is great to have a bunch to make pudding or a smoothie. Nobody is complaining, then! It has only been a week, and already my children have adjusted to this new kind of soymilk. They give me pointers on which kind they prefer, so I keep adjusting the next batch, as to mixtures I try out. I have tried to add calcium to the milk (being sure it is not calcium sulfate, which would make it turn into curds), but so far that hasn't been as successful for me. I need to work on that some more. Be sure to try your soymilk cold the first time you let your family taste test it. The flavor is quite bland, then. When it is hot, you might think it will end up tasting beany--but it doesn't when it's cool. Oh, and the whole family liked the soysage I made with the okara. It is good with spaghetti or in the morning. The recipe is in The Farm cookbook. I cooked it in a big handle-less pan in 5 cups of water in my large pressure cooker for half an hour, then scooped out balls/patties of it to fry up on both sides. It makes a yummy snack or sandwich filling, also. Tofu is easy to make using the soymilk maker, but you have to have the time to run four batches before you can get enough to make a big block. It tastes very fresh, but I am not sure this will end up being my preferred use of the machine. Just having the soymilk is good enough for me. 4 of 5 people found the following review
helpful
5.0 out of 5
stars Absolutely
the BEST Soy Milk maker!,
By
Vickilynn Haycraft "Author and Product
Reviewer" (North Carolina) This
review is from: Soyapower Plus soy milk maker, rice milk maker, nut milk
maker, and soup maker, largest capacity, with 2-year warranty A
student of health and nutrition for 30 years, as well as mom to 5 children, I
have used and posted reviews of all three soy milk makers from Sanlinx,
including this latest SoyaPower Plus. I also review and compare other similar
models for a national outlet.The new SoyaPower Plus not only kept all the great features of the SoyaPower, but also improved upon it! ... The Tornado Grinding System (tm) which transforms the SoyaPower Plus into a powerhouse machine, with no filter to clean. The features that I rated so highly on the SoyaPower are included in the SoyaPower Plus; features such as outer insulation covering that surrounds the stainless interior of the machine which makes the machine cooler to touch and also muffles the machine's noise. I also really like the metal latches that secure the machine head to the body for added assurance. The SoyaPower Plus also retained the automatic shutoff switch as an added security measure. As a mom with children at home, I appreciate these extra features for our safety. The new SoyaPower Plus not only kept all the great features of the SoyaPower, but also improved upon it! ... The Tornado Grinding System (tm) which transforms the SoyaPower Plus into a powerhouse machine, with no filter to clean. The features that I rated so highly on the SoyaPower are included in the SoyaPower Plus; features such as outer insulation covering that surrounds the stainless interior of the machine which makes the machine cooler to touch and also muffles the machine's noise. I also really like the metal latches that secure the machine head to the body for added assurance. The SoyaPower Plus also retained the automatic shutoff switch as an added security measure. As a mom with children at home, I appreciate these extra features for our safety. The new SoyaPower Plus not only kept all the great features of the SoyaPower, but improved upon it! Programmable cycle features are expanded in the SoyaPower Plus, making the machine more versatile. The SoyaPower Plus boasts the most pre-programmed operations (4 separate one-touch operations) for a wide variety of combinations or beans, grains, nuts, seeds or legumes. The four pre-programmed one-touch operations for the SoyaPower Plus are: * Beans + (Any beans other than soy beans) * Soy Beans (For excellent soy milk) * Soy + (For combinations using soy beans and other ingredients, such as soy beans and grains) * Rice + (For making soups using grains such as rice, or millet) How to use the SoyaPower Plus 1. Place pure water into the stainless SoyaPower Plus container, between the two marks for minimum and maximum water. 2. Place soaked and drained beans, or rinsed grains directly into the container, into the water. 3. Attach the Tornado Grinding SystemTM to the machine head. 4. Place the machine head into place and secure the latches. 5. Plug the SoyaPower Plus power cord into the wall socket. 6. Choose the correct cycle and press the button to start the cycle. 7. When the cycle is finished, you'll hear a beep and the cycle is finished! 8. If desired, strain the liquid through the strainer that is provided with the SoyaPower Plus. 9. Refer to the User Manual for the simple cleanup directions. SoyaPower Plus SoymilkMaker * 700 watts * Weight: 5 pounds 4 ounces * Height: 11 1/4 inches high with handle in the down position, 13 3/4 inches with handle in up position * Canister (inner): Stainless steel with pouring spout * Canister (outer): Thermo-plastic cover with side handle, which provides insulation and noise reduction * Steel Tornado Grinding System(tm) funnel instead of a filter * Machine head outer: Thermo-plastic with electronic controls, 4 separate cycles * Retractable top handle * Safety shut-off switch * Metal latches * Machine head components in contact with the liquid: Stainless steel * 4 steel grinding blades * Capacity 1.6 liters * Plastic drip pan * Metal strainer * Plastic pitcher * Cleaning utensils SoyaPower Plus Advantages * Materials that come in contact with the beverages are quality stainless steel * Steel Tornado Grinding System(tm) funnel instead of a filter * Four pre-programmed press-button choices for making perfect non-dairy milks and broths from nuts, beans, grains, rice, seeds and any combination of them. * Stainless steel canister has pouring spout and a rolled top, making pouring less messy * The stainless steel canister's one-piece construction prevents the soymilk from dripping in between the layer of plastic and steel * Plastic cover over the stainless steel canister reduces noise and temperature during operation. Control pad is programmable for custom cycles and additional function options * Cycle are fast -- approximately 16 -18 minutes depending on choice of cycle * Includes an added safety shut-off switch * Plastic drip pan included to stand machine head when not in use; very helpful when removing machine head from the canister when hot * Metal mesh strainer included, as well as cleaning tools * 4 grinding blades, compared to 2 blades on other models * Detailed user manual and free recipe book * Toll-free order line and Customer Service * Speedy shipping to all U.S. customers from Sanlinx's, Tennessee wholesale warehouse * Excellent Customer Service and warranty * FREE SHIPPING! SoyaPower Disadvantages * None noted Overall conclusion I highly recommend the SoyaPower Plus as a wonderful addition to a healthy lifestyle and for anyone desiring to make the freshest, healthiest soy, nut, seed, legume or grain milk at home. Vickilynn Haycraft [...] He 27 of 27 people found the following review
helpful
5.0 out of 5
stars My 2 cents on
top of what has been already said,
By
Diva's Mama (MD, USA) This
review is from: Soyapower Plus soy milk maker, rice milk maker, nut milk
maker, and soup maker, largest capacity, with 2-year warranty This is
the first time I'm using a soy milk machine. My friend recommended the SoyaJoy
but when they came out with this I wanted to try it. I bought it directly from
them so whatever I describe here is whatever came in the box from them. The
first time I made the soy milk from the Laura beans sample they sent with the
package and it smelled beany and strong. The instructions actually warned that
it may have a metallic smell and to throw away the first batch if that happened.
Well, I've been making soy milk since then and the smell/flavor is now milder.
So I don't think it's the Laura beans, I think it was just the first batch. I
experimented with different beans, rice and grains and had fun with the results.
I do soak them first before I use them.At first, I added 1/4 tsp salt and 1 TBSP of sugar (they recommend 3 TSBP of brown rice syrup) but now we drink it plain. It comes with a wire mesh strainer but I also strain it a second time with cheesecloth because it is a little grainy to me. I don't use the plastic container it comes with for the straining because I wasn't sure about pouring hot liquid into a plastic container. I strain it straight into my own glass pitcher (for hot beverages). Clean up is indeed easy, like cleaning a blender. If I leave it out too long though before washing it, it would take a little more muscle to scrub it, but so would anything that was left to dry out and cake up. I buy my soy beans from a local organic store at around $1.75/pound. I think that means it costs me about 30-50 cents to make a batch comparable to a carton of soy milk that costs $2+ at the store. It makes less than 6 cups I would say. Maybe I'm not adding enough water, but usually I get more like 5 cups. I have been able to use the okara (left over "pulp") from the soy beans in soups/stews and pasta sauces. My family thinks I've been adding cheese to the sauce! I use it like ricotta/parmesean cheese in some recipes and also make okara burgers. Nothing has gone to waste. I freeze whatever I don't use. Honestly, I didn't like using it in "cheesecake" recipes. I still prefer using tofu for that. But it has been fun overall using the okara for more savory recipes. 8 of 9 people found the following review
helpful
5.0 out of 5
stars If a Woman
Can Love a Machine,
By
Gayle Williamson - This
review is from: Soyapower Plus soy milk maker, rice milk maker, nut milk
maker, and soup maker, largest capacity, with 2-year warranty If a
woman can love a machine, I love my SoyaPower Plus Soymilk Maker. I had been
buying commercial organic soymilk for years, always running out, always feeling
guilty for throwing all those cartons in the trash. So I decided to investigate
buying a maker. Wendy Wang was very helpful in answering all my questions via
email. I knew what to expect when my machine arrived and I was already
comfortable with it.The instructions were easy to follow and it's so easy to use with very few steps. In about 15 minutes it's ready and the clean-up is also easy. It's quiet, too, and I like that it is stainless steel. I still am amazed how less than a cup of soybeans can produce such a flavorful, rich, and smooth drink. While it's still hot I add about 2T. of honey, 1/2t. sea salt, and 1/4 t. of almond extract. I like the fresh taste, hot or cold. My husband makes fruit smoothies with soymilk for breakfast and I drink 8oz every afternoon at work to ward off hunger till dinnertime. Also I have been making dog biscuits with the okara by adding flour, egg, and peanut butter, a little olive oil. They like them and it sure saves money and packaging. I don't want to do the math, but I know my SoyPower will pay for itself before long. The recession has certainly stimulated me.
Sent: Wednesday, June 03, 2009 3:37 PM
June 3, 2009 Dear Sanlinx, If a woman can love a machine, I love my SoyaPower Plus Soymilk Maker. I had been buying commercial organic soymilk for years, always running out, always feeling guilty for throwing all those cartons in the trash. So I decided to investigate buying a maker. Wendy Wang was very helpful in answering all my questions via email. I knew what to expect when my machine arrived and I was already comfortable with it. The instructions were easy to follow and it’s so easy to use with very few steps. In about 15 minutes it’s ready and the clean-up is also easy. It’s quiet, too, and I like that it is stainless steel. I still am amazed how less than a cup of soybeans can produce such a flavorful, rich, and smooth drink. While it’s still hot I add about 2T. of honey, 1/2t. sea salt, and 1/4 t. of almond extract. I like the fresh taste, hot or cold. My husband makes fruit smoothies with soymilk for breakfast and I drink 8oz every afternoon at work to ward off hunger till dinnertime. Also I have been making dog biscuits with the okara by adding flour, egg, and peanut butter, a little olive oil. They like them and it sure saves money and packaging. I don’t want to do the math, but I know my SoyPower will pay for itself before long. The recession has certainly stimulated me. Thank you. Mancos, Colorado Sent: Saturday, May 30, 2009 1:58 PM
My wife just loves this machine (SoyaPower Plus)......We make soymilk and
then continue to make TOFU....and boy is it GOOD!!!...It's so easy we make
it at least once a week...she eats it up as fast as we can make it..and
like the chef said...OH IT'S SO GOOD:) :) :)
Thanks for all your help and we'll continue to be a customer in the
future...
Louie S.
Upstate New York
Sent: Tuesday, May 26, 2009 1:19 AM Thanks for writing. It works great. The soymilk is starting to rub off on the
kids. The grandkids love it. It's good stuff. I'm making 4 - 6 batches every 3
- 5 days. Guess I should have signed up for the warranty. I'm sure I am going to
wear it out before it rusts out. Thanks again. Joe. Hi Wendy
I am quite happy with the soymilk maker (SoyaPower Plus). I use it mostly
for cooking since my older children do not like the beany taste of pure soy
milk. I guess they are spoiled by the comercial brands. When my husband,
baby, and myself drink it, I mix one batch of soy, one batch of rice/oat
(1/4 cp rice w/ 1Tbs oats) and add a scant 1/4 cp sugar.
Adding the Okara to my usual scratch brownie recipe makes the BEST light,
fluffy brownies ever.
Sent: Friday, May 01, 2009 11:41 PM
Actually it was a gift for my daughter who is presently living in Ecuador Sent: Sunday, May 03, 2009 8:43 PM Wendy-- We are using it for soymilk, and tofu and LOVING it! What a wonderful tool! It's definitely saving us $! haven't used any other recipes yet. thanks. Emily Thurman Sent: Saturday, March 07, 2009 9:30 AM Dear
Wendy, Sent: Monday, February 16, 2009 4:58 PM
Thank you for the follow up. Yes, I did receive the SoyaPower Plus machines
and have used them. I am very satisfied with the soy milk quality. The
machine is very easy to use and very easy to clean.
Jeff
Sent: Sunday, February 01, 2009 10:55 PM
I am very happy with my SoyaPower Plus. It has a better design than Nancy Sent: Sunday, January 18, 2009 9:36 PM Question/Comments: I purchased the SoyPower Plus Soymilk maker. It is the
best investment and Christmas gift I received last year.
The SoyaPower Plus works wonderfully for us. My wife and I borrowed two other soymilk makers (with filters) from our friends and did 3 blind taste tests. Each and every time the SoyaPower came out on top! I was first dubious about the hand strainer, but now I actually find that it makes the machine more versatile, since I actually enjoy drinking soymilk without filtering it. It also made it easier for my wife and I to experiment with the okara in our cooking. So, THANKS! I've already been spreading the words to my friends about my new favorite toy in the kitchen.
Sent: Wednesday, January 07, 2009 1:06 PM
I have used the soymilk maker (SoyaPower Plus) and found it easy to use. I am surprised to learn how much is added to my regular purchased soymilk to make it taste the way it does. I am pleasantly surprised at how easy it is to make nice, clean tasting soymilk without any additives--the taste is very pleasant. I am looking forward to more adventures with this product as well as
discovering how to use okara. Thanks! Lynda C.
Sent: Monday, December 15, 2008 9:14 PM
I made soy milk with SoyaPower several times already. My husband
Sent: Wednesday, December 10, 2008 8:19 AM
The Soy Power Plus is one great machine !
Sent: Friday, September 12, 2008 3:55 AM
Your soyapower soy milk maker has been life changing for me. I just love
it. Especially in these hard times, I am very grateful for it. Thank you.
After seeing how well it is built and the quality of the components used,
I feel confident that this machine will give years of trouble free service
under normal use.
I am totally
enjoying my soymilk maker! It seems to be one of the few foods I am not
allergic to, and I'm feeling much better after only a couple of weeks on
this.
Suppose I
can add 1/4 cup of lima beans to a batch without harming the machine? I
ask this because the beans are larger.
Thanks.
Diana (Diane)
Hi Wendy,
I've received the Soy Joy and I LOOOVE it! Soy milk has never tasted
better! My family, they live in Arkansas, have raved about the machine for
the past few months but I never was able to get it so I was pretty excited
that I won one. When it came, I was sooo excited to use it. It's absolutely
wonderful! My father in law tried it and he loves it too. He's looking
into getting one for himself!!! If all of my family hadn't gotten one, it
would have been a for sure Christmas present for each of them! Thanks so
much for my free one! I am definitely going to make sure to keep up to date
with your website for future purchases!!!
Thu Blackwell
Holloway Farms
Love Thy Neighbor
Robert Holloway
Agriculture/Medical Missionary
February 7, 2007 Dear Sirs: 50% of the mothers giving birth at the hospital have HIV/AIDS. The virus is transmitted to the baby through the breast milk. The babies are now given an inoculation that will last about 6 months. If they continue to receive breast milk from their mother, the virus will infect the child and death will occur within 3 to 4 years or sooner.
Because of SoyaPower, protein enriched soy milk
and akara used as weaning food can save the lives of babies whose mothers
have the virus. Praise God!
To read the entire letter and pictures Mr. Robert Holloway took in Malawi, African, click this link
Sent: Sunday, February 04, 2007 4:48 PM
I wanted to write in today to express my pleasure with the Soyajoy soymilk
machine. Rarely am I so tickled with a purchase that I feel the need to write a
testimonial. I love the machine, and I am now able to make tofu in an hour,
versus the previous 2-3 hour long process. Thanks, and keep up the great work!
Yes, I was suprised at how good it tasted. I don't remember what other
products you sell, but I will check your website first after the holidays
for a sprouter.
Sent: Sunday, December 17, 2006 12:48 AM
Thank you for your follow up. We actually got our first SoyaJoy 2nd hand and
liked it so much we bought a second one directly from you. We have a family of
6 in which all of us are lactose intolerant so we make 2 1/2 gallons of soy
milk/week. 2 machines is making that job much easier! We make 8-9 batches at
once.
Dear Merchant, Thanks Sanlinx,
----- Original Message -----
From: "Carl Mumm" <@yahoo.com>
To: <Sanlinx>
Sent: Sunday, November 19, 2006 9:12 AM
Dear Sanlinx,
Sent: Sunday, November 9, 2006 10:23 AM
I am absolutely thrilled with my SoyaPower soymilk maker. I'm the only one
Sent: Thursday, October 12, 2006 9:43 PM
Hi You Guys,
Sent: Tuesday, October 10, 2006 7:34 AM
Just by way of feedback, our new SoyaPower and order finally arrived (at
Mozambique by
Sent: Monday, October 09, 2006 8:10 PM
Thanks for checking on me. I make soy milk every time I run out.
I use the soymilk maker on a regular basis at least twice a week. It has
been a great saving to me since I drink plenty of protein shakes and buying
soymilk was getting rather expensive...or at least the brand that taste good
to me.
Thanks
Johnny
Sent: Monday, September 11, 2006 7:10 AM
Thank you so much. I am impressed by your unbelievably quick responses to my
inquiries and also the fast shipping on the original order. What a wonderful
company! Customer satisfaction means everything in business. Looking forward
to being able to make soymilk again. Thanks also for the hints & recipes and
information on ordering Laura soybeans.
Sent: Thursday, September 07, 2006 9:46 AM
Thank you for your prompt reply, Wendy!
Sent: Friday, August 11, 2006 11:59 AM
I received the soymilk maker, that is excellent! I have been using it
everyday. Thank you again for the excellent product and excellent service! Sent: Thursday, March 30, 2006 14:29:10 Michael
I truly love my SoyaJoy! I've experimented
until I have a flavor I really like. And it's so much less expensive that
store-bought soy milk.
Thanks for making such a fine product available!
Lois
Chaparro St
Caldwell ID
What's not to like!? It's easy to use, easy to clean and makes great milk
with little sediment. A fantastic improvement over the old machine in so many
ways. Thumbs up!" Sanlinx editor: Jonathan Chambers is the grower of Laura Beans, a non-GMO soybeans, excellent for making soy milk. Click Fairview Farms to find out more about the Laura Beans.
----- Original Message -----
From: "Ellen Thornton" <thorntonfarm@>
To: <@soymilkmaker.com>
Sent: Sunday, November 13, 2005 1:11 PM
Subject: kudos
I purchased a Soypower machine about a month and half ago... I've easily made
50 batches by now. I love love love this machine!!! It's a fantastic well
thought out design. I've never been so excited about a kitchen tool.
----- Original Message -----
From: "Abby & Rusty" <@blarg.net>
To: <Sanlinx>
Sent: Wednesday, September 28, 2005 12:20 PM
I purchased this unit because I am opposed to human consumption of dairy products and I prefer soymilk for health reasons. I first tried a SoyToy unit after reading NotMilk.com, but didn't like its performance or soymilk quality, so I returned it. After doing extensive research on the Internet, I purchased the SoyaPower unit from you. It seemed like a much better design and was available for a much lower price. I used it for the first time this morning and, I must say, It has proved to be a vastly superior machine and makes excellent soymilk. I now see why presoaking the beans makes such a difference. Thanks! Rusty ---- Original Message -----
From: Jeff Nelson
To: sanlinx
Sent: Friday, August 05, 2005 3:59 PM
Subject: Re: SoyaPower soymilk maker
Regarding the SoyaPower soymilk maker -- you've taken a
great soymilk maker and made it even better! It's so easy to use and clean
up, and the soymilk it produces is a big hit with the whole family. Thanks
for continuing to be a leader in spreading soy to the world!
---- Original Message -----
From:
Helen Morgan
To:
'Wendy'
Sent: Tuesday, June 14, 2005 4:43 AM
Subject: IT'S WONDERFUL!
Hi Wendy, I had to let you know that I used my SoyaJoy this morning for the first time and it is fantastic! I had been making soy milk by hand – lots of work for very little milk – so the ease of the SoyaJoy was marvelous. I can now have soy milk without sugar and additives. Please feel free to use my testimony in your advertising.
Regards, From: "Gary Levine" <>
To: <Sanlinx>
Sent: Thursday, May 12, 2005 7:56 AM
Subject: Re: SoyaJoy Soymilk Maker
Hi Wendy, From: Betty Hi, I got a SoyaPower soymilk maker for $119. It comes with a 12-page recipe book. I like the soy-oat milk I made (I have not tried other recipes). It tastes great, as good as the packaged soymilk I have been drinking (I had expected to have to get to used to it). The machine is so easy to use! I am quite amazed at how this whole thing is automated. I am glad I bought the SoyaPower though it is more expensive. Thanks for recommending the machine.
----- Original Message -----
From: Jeff Cummings
To:
Sanlinx
Sent: Friday, February 04, 2005 1:19 AM
Subject: GREAT MACHINE!!! LOVE IT!!! AWESOME!!!
I just wanted to say, after trying my first glass to soy milk, that I should
have bought one of these long ago. I will recommend it to all my
friends, and business contacts!!!
The soy milk tastes better than off the shelf at a health food store or
supermarket.
Wonderful invention, I will try to get as many people to buy this machine as
I can, because you deserve to get rich selling your machine.
Thank you very much,
Jeff Cummings
P.S. I will send you warranty info in a few days. I just had to say thank
you so much!!
I've made and enjoyed OAT, RICE, and SOY so far, and plan to try all
different kinds of beans, grains, and rice.
  
From: "Barry Lengton" <barryl@>
To: "Wendy Wang" <Sanlinx>
Sent: Wednesday, December 15, 2004 8:12 AM
Subject: RE: SoyaJoy
Dear Wendy,
----- Original Message -----
From: Trapperpa@
To:
Sanlinx
Sent: Sunday, November 07, 2004 11:58 AM
Subject: Update Since Our Last Correspondence
Hello
Wendy, Date:10/16/2004 8:44AM
----- Original Message -----
From: Jodie LeeAnn Scales
To:
Sanlinx
Sent: Sunday, October 24, 2004 4:14 PM
Subject: SoyaJoy
OK,
I read & read & read all the reviews of happy customers.
I then ordered my soy milk maker and some soy beans.
Being a vegan chef & baker I was thrilled with the idea of making my own
soy milk.
OK, I love this machine!!! Cleaned it, put soaked soy beans in, made soy milk.
Rinsed the machine out, made more soy milk & then made tofu.
How easy was that!!!
With the SoyaJoy you can have both in less then 2 hours(minus-the soaking
time).
Big hugs and many many thank you's to all of you for making my life more fun
in the kitchen.
Jodie
LeeAnn Scales
date: 10/14/2004 2:10 PM
From: "Margit Szalos-Farkas" <>
To: <Sanlinx>
Sent: Monday, October 11, 2004 5:48 AM
Subject: A 5-star review!!!
Dear Wendy,
----- Original Message -----
From: "Chris Shaver" <>
To: <Sanlinx>
Sent: Saturday, May 01, 2004 3:56 PM
Subject: Testimonial
Hey folks, ----- Original Message -----
From: PJC
To:
Sanlinx
Sent: Wednesday, February 11, 2004 10:18 PM
Subject: SOYAJOY
I purchased one of your machines a couple months ago and I want to tell you it is one of the best investment I have made. I am a diabetic and I was unable to drink milk because the high amount of sugar. I have been buying a powdered soy milk at $2.35 a gallon the past couple years. It was all right but not as good as milk. I was ready to buy another years of supply when I came across your web site. I thought what did I have to lose but a few dollars to send it back if it didn't work. To my surprise it is the best milk I have ever drunk. My wife hated the powdered soy milk so it was hard to use it in any of the recipes called for milk because it had that bitter taste that of some soy milk. To my surprise again she liked the soy milk made by the SoyaJoy so now we cook with it. I also want to thank your customer service department for being so nice. When I ordered the machine the next day, you came out with the Chinese New Years Sale and they gave me back the difference. That let me know that Sanlinx is a very upstanding company and I have told all my friends. These days it is hard to find a company that cares about their customers. Thanks Again, Paul Carr
From: "Sus Milo" <>
To: <Sanlinx>
Sent: Thursday, January 29, 2004 7:56 PM
Subject: Thank you so very much!
The Soyajoy is a wonderful thing that happened to us!
Date of Enquiry :- Thu Oct 30 06:50:39 2003 Date of Enquiry :- Sat Jul 26 06:32:30 2003
----- Original Message -----
From: @aol.com
To:
Sanlinx
Sent: Sunday, July 20, 2003 3:45 AM
Subject: another satisfied customer
just had to write to let you know how happy we are with the Soyajoy soymilk maker we purchased a month ago. We have been drinking our homemade soymilk daily and love everything about this machine. It is so simple to make a batch of great tasting soy milk and the clean up is much easier than I thought it would be. We have been incorporating the okara into all of our baking and making burgers and even stir-fry with it. Our favorite uses for it are okara 'sausage' patties and cocokara muffins. Thanks so much not only for a great product, but also for the exceptional customer service, and quick delivery. ----- Original Message -----
From: "Edwin Bailey" <@neustreet.com>
To: <Sanlinx>
Sent: Saturday, June 07, 2003 12:52 AM
Subject: very satisfied
Greetings, Just want to let you know how very satisfied I am with my
----- Original Message -----
From: <@charter.net>
To: <Sanlinx>
Sent: Friday, April 04, 2003 2:47 PM
Subject: Soyajoy question
Hello Wendy-- Date of Enquiry :- Tue Mar 18 13:25:54 2003 ----- Original Message -----
From: Søren (0x503eec78.bynxx4.adsl-dhcp.tele.dk) I just have to share my enthusiasm ... encouraged by the rave reviews posted here earlier, I was very excited when I placed my order on SoyaJoy's soymilk maker before Christmas, but also a bit nervous - including a $55 postage for Europe, it was quite a lot of money, and I started imagining how difficult and expensive it would become if something happened to be wrong with it. But all my worries have been put to shame - it's arrived in perfect condition (* I must definitely be the very first person in Denmark who owns one *), and the model I got is adjusted for European power source. Today I made my first batch of soy milk, very excited to see the result! It's incredible that in a mere 15 minutes, some 6 cups (1½ liters) are ready and done out of 3 oz / 100 grams of soy beans. It has a more yellow-ish colour than commercial soymilk but this only makes it look "homier". When I think of the work and the mess it was when I used to make soymilk 10 years ago ... better yet I now think of all the money I'll be saving, not having to buy commercial soymilk which costs the equivalent of $2 here, or the same as a pound of organic soy beans! The above comment is a copy from a message posted on Vegsource.com directly by the author (the SoyaJoy customer).
----- Original Message -----
From: "Capri" <@juno.com>
To: <Sanlinx>
Sent: Saturday, December 28, 2002 1:15 PM
Subject: TESTIMONIAL
Hi Wendy! ----- Original Message -----
From: Michael
To:
Sanlinx
Sent: Thursday, November 28, 2002 12:37 PM
Subject: replacement parts
Dear Soyajoy,
I have used your machine for 2 1/2 years now and
it still works great! I run at least 1 or 2 batches of soymilk through
it a week. My machine is still in good condition but was wondering if
spare parts were available such as the filter basket. I'll probably
order a second machine anyway just because it works so wonderfully!!
Thanks again-- Mike, Pensacola, FL
----- Original Message -----
From: "Race, " <>
To: <Sanlinx>
Sent: Wednesday, November 13, 2002 8:05 AM
Subject: Thanks so much for the terrific machine.
Thank you so much for your prompt service. I made up, actually, quite a
few
----- Original Message -----
From: "JEANY MARK" <>
To: <Sanlinx>
Sent: Sunday, October 20, 2002 6:02 PM
Subject: Soyajoy testimonial
----- Original Message -----
From: <@optonline.net>
To: <Sanlinx>
Sent: Monday, July 22, 2002 9:36 PM
Subject: Recipe for black bean okara burgers
Here is my contribution to your site, I am so impressed with my Soyajoy milk
maker I wish to share this with everyone.
-
---- Original Message -----
From: Joseph Ross
To:
Sanlinx
Sent: Sunday, June 02, 2002 9:28 PM
Subject: Great Product!
Dear people at Sanlinx, http://www.soymilkmaker.com/
I have had my Soyajoy soy milk
maker for about a year now. I have to tell you that it is one of the
best items I have purchased ever. I am an eye doctor and concerned
about nutrition. Your machine makes it easy and inexpensive to make soy
milk in minutes. Plus the Laura Soy Beans you recommend from Fairvew
Farms are great for soy milk and very reasonable in cost. http://www.fairviewfarms.com/
I am one of the many Americans
who follow a low carb high protein diet, like Atkins Recommends. It is
very easy to make soy milk and use Stevia as a sweetener. You instantly
have a great low carb drink that can be flavored with, vanilla, cinnamon, and
many other flavors.
I found an excellent source of
Stevia that works very well with your machine. I get it from http://www.herbaladvantage.com/ .
It has almost no after taste. With Vanilla or cinnamon, I can make great
soy milk in minutes. This is the best Stevia I have ever seen. The price
is very reasonable and the quality better than anything I have found anywhere.
They have bred their Stevia to have virtually no bitter aftertaste as some
Stevia does.
I was also skeptical about
needing the cleaning mixture you recommend but that is every bit as excellent
a product as your machine. It makes clean up very easy.
Dr Joseph A Ross, http://www.drjoeross.com
From: <bond007x@juno.com>
To: <Sanlinx>
Sent: Saturday, April 20, 2002 10:17 AM
Subject: Re:#3 How to thicken soy milk?
> Dear Wendy, > > just wanted to drop you a note... > > First, a huge THANK YOU for the tip on using up to 100g of beans (rather than the 70g specified). This seems to have made a world of difference. One time I accidentally even added 1 cup more water (above the top mark/line), and without boiling over, it came out nicely thick and consistent (at least as thick and rich and flavorful as whole dairy milk. Just like you said! Up to this point, I never had the milk turn out so well. I'm using the standard laura beans. Perhaps the published recipe in the instruction book should say, "70g-100g"? (Sanlinx editor: User's manual was updated and reflects this suggestion [4/20/02]) ...... Thank you!!! Have a great weekend!
----- Original Message -----
From: <KellyBishop@>
To: <Sanlinx>
Sent: Friday, March 01, 2002 1:42 PM
Subject: Re: Thank you from Sanlinx Inc.
> I've already made a batch of soymilk & couldn't believe how easy it was. I can't wait til this weekend to try to make some tofu. > > Thanks, > Kelly B.
----- Original Message -----
From: "Allan" <>
To: "Sanlinx Inc." <Sanlinx>
Sent: Sunday, February 24, 2002 2:06 PM
Subject: Re: Thank you from Sanlinx Inc.
again how much I like it. The okara has turned out to be wonderful!!!!! I mix it with ground-up vegetables, whatever I have around, whole wheat flour, and 2-3 eggs. I fry patties, and I freeze a lot of them to reheat in just the microwave. I also will use the same mixture but add oatmeal and ketchup the same a making a meatloaf and bake it in a meatloaf pan. It is not perfect, but it is a pretty good meatloaf imitation. I have found a great soy cookbook with many more uses for okara. So, in your filter cleaning directions, tell people to use the okara, not discard it. I like it plain, but no one else in my family does. I also have no trouble cleaning the filter. From: Trapper@
---- Original Message -----
From:
To:
Sanlinx
Sent: Monday, February 12, 2001 6:00 PM
Subject:
Dear Wendy,
I bought my soymilk machine two years ago and have used it extensively. I've
written to thank you for continuing to market a quality machine and to share
some of my thoughts with prospective customers.
I know people who read the testimonials are being careful and are thinking
their purchase through. That is the responsible thing to do. When I read the
testimonials prior to my purchase, I had this secret fear that I would be
disappointed. But my experience with the machine has been rewarding and
fulfilling. One reason why the machine is so attractive is we know how
much we save over time when we stop buying the store-bought soymilk and make
our own. In my book, there's nothing like PURE soymilk. With the machine, we
can make it just the way we like it--just the right sweetness, just the
right consistency, and just the right taste. I use my machine primarily to
make soymilk that I then use to make tofu. Once one learns the process,
making tofu is easy, especially when you have the machine. We not only save
money, but we have the health benefits of soy and that is priceless.
Although the machine basically runs itself, it still takes commitment to
make the purchase. We still have to soak the beans and treat the machine
right (clean and take care of it). I used to struggle with making soymilk at
home with a blender and tending the pot at the stove but not anymore. Your
machine has made it so effortless to produce soymilk.
Thank you,
----- Original Message -----
From: "Beth Spencer" <>
To: "Wendy Wang" <Sanlinx>
Sent: Monday, February 11, 2002 9:51 PM
Subject: Re: re possible distribution in Australia
Dear Wendy,
From: <Artplanet>
To: <Sanlinx>
Sent: Tuesday, January 29, 2002 3:40 PM
Subject: Unbelievable
I ordered your Soyajoy soymilkmaker over the Internet.
Original Message -----
From: Dave & Ginger
To: Sanlinx
Sent: Monday, January 21, 2002 1:12 AM
Subject: Thank you! Thank you!
What an appropriate name for this machine because it really IS a JOY to use! I've had mine about 2 months now and have recommended it to anyone I know who drinks soymilk. My neighbor just received hers. The quality of the milk is superb and you can't beat those "Laura" beans. Ginger Mackie
----- Original Message -----
From: L Radwan
To:
Sanlinx
Sent: Thursday, December 27, 2001 1:17 PM
Subject: Re: Credit Card Order - Invoice #13231
Ms. Wang, Lisa Radwan
----- Original Message -----
From: Xin, Jiang
To:
Sanlinx
Sent: Monday, November 26, 2001 8:21 PM
Subject: use okara in oak cereal
I bought the soy milk maker and I use it almost
everyday. I used okara in pancake and oak cereal and nothing wasted. Just
cook oak cereal as it should be. When the oak cereal is done, add okara in,
stir it for about 1 min at medium temperature then you can enjoy it after it
cool down a little bit. You can add any amount of okara as you like.
----- Original Message -----
From: "HELMUT_ROSENKRANZ" <>
To: <Sanlinx>
Sent: Thursday, December 06, 2001 1:13 AM
Subject: a new owner/user testimonial
Hello, Helmut in Ventura, CA
----- Original Message -----
From: Tape of the Week Michael Jensen
To: Sanlinx
Inc.
Sent: Tuesday, December 04, 2001 10:11 AM
Subject: Re: very impressive
I made my first batch of soy products today, a soy shake and okara pancakes. I am very impressed with the flavor and texture. I have always purchased soy milk in the boxes and found that they tend to be watery and filled with other things for sweetening and preservation. This is fresh, substantial and of very good flavor. I was delighted with the pancakes as they are easy to make and are light and fluffy as well as filled with the nutrients a teenage boy needs to get him going on a snowy winter morning. I have always been a consummate homemaker and made our own dairy products from our own organically raised cows, goats and chickens. I am thrilled now to be able to make our own soy products with the aid of this extremely convenient machine. I was afraid it would be complicated to clean from all that was said on you literature and one line but it is at least as easy as a blender or bread maker and FAR less complicated than a cream separator. I guess all things are relative. Thank you again Karen Jensen PS I teach nutrition and natural health classes across the country and would like some literature that I can include in my literature packets for my seminars. Just a single flyer like the one listing the benefits of soy milk that came with my machine - how can obtain these in larger quantities? Thanks Karen
----- Original Message -----
From: Tom / Cindy
To: Wendy
Wang
Sent: Sunday, November 25, 2001 6:28 PM
Subject: Re: soymilk maker
Dear Wendy,
I finally got a chance to make soymilk this past
week. The new machine is truely wonderful! Thanks again for your help.
Regards,
Cindy Cox
----- Original Message -----
From: <>
To: <Sanlinx>
Sent: Friday, November 09, 2001 7:06 PM
Subject: I love your machine!
If there is one kitchen machine in my home that gets used more than almost
any other it is my
----- Original Message -----
From: Nadine Treece
To: Wendy
Wang
Sent: Tuesday, October 09, 2001 2:18 PM
Subject: GRATITUDE !!!
I want to thank you so very much for the
opportunity you provided us to buy the Soyajoy milk maker. It's speed,
efficiency, ease of use, and wonderful final
product are truly a gift to my family. I can finally tell my sons that
they can drink as much as they want because it is affordable. The
"Laura Beans" make the greatest non-beany flavored soymilk and tofu
that I've ever had! Even the leftover okura has made fantastic "soysage"
from The Farm recipe book. Best of all, even someone with a
handicap can successfully use and enjoy your product without undue stress.
Thank you, Thank YOU,
THANK YOU !!!!!!! Sincerely,
Nadine Treece and family (Editor: The above includes all the colors used
in Nadine's email!)
----- Original Message -----
From: Rick Mallett
To: Wendy
Wang
Sent: Monday, October 08, 2001 6:38 AM
Subject: RE: Invoice No.: 11765 Trans. ID: 053739 Date: 10/02/2001
Good
morning, Wendy
I
just wanted to let you know I made four batches of soymilk over the weekend and
am THRILLED with my new SoyaJoy soymilk maker.
If I had known how easy it is to make, how easy the unit is to clean, and
how delicious the fresh soymilk tastes, I’d have ordered one long ago.
The first three batches were made with soybeans I’ve had in the
pantry for a long time and were delicious.
I made a batch yesterday with the Laura beans sample that came with the
unit. It is definitely better and
I’m going to order some Laura beans immediately.
Thanks
for your help and for always getting back with me so promptly.
It’s great to know there are still great products out there backed
by great customer service.
Best
regards,
Rick
Mallett
----- Original Message -----
From: Terry Balle
To:
Sanlinx
Sent: Tuesday, October 02, 2001 5:56 PM
Subject:
Dear Wendy,
I tried a different power outlet and it worked perfectly. I don't know
what happened to the one that I had been using as it had worked there before?
Anyway, thank you for all your help and
persistence in figuring this out. I am so happy that my soy milk
maker works again. Truly Soya Joy.
I really appreciate that you took the time to help
me. I also want to thank the people that tested my machine.
Sanlinx your Great!
Regards,
Terry Balle
----- Original Message -----
From: Gary
To: Wendy
Wang
Sent: Tuesday, September 11, 2001 9:51 AM
Subject: Hi again
Hi again Wendy,
I got your last e-mail and have found a couple of lines in an article that
might interest you.
Soy, found in soybeans, tofu, and soy milk, deserves special mention. Soy
products seem to have major benefits for older people and those with type
2 diabetes. Some studies have found that eating 20 to 25 grams a day (about 5
to 6 ounces of firm tofu) helps maintain healthy cholesterol levels and may
also lower the risk for kidney disease and certain cancers.
I hope this info interests you.
Garry
Original Message -----
From: anonymous
To:
Sanlinx
Sent: Tuesday, August 28, 2001 10:56 AM
Subject: Re: soymilk maker
Here's an interesting fact ... I was into consuming lots of ice cream, because it gets so hot in summer. As a result of my stupidity, I developed calcium spurs in my shoulders and in my knuckles from calcium that was not being assimilated! Now that I consume at least one quart of homemade double-rich soymilk daily, with my wonderful SoyaJoy machine, my calcium spurs are dissipating, and the natural soymilk calcium is being assimilated! anonymous
----- Original Message -----
From: Nicolas
To:
Sanlinx
Sent: Thursday, August 16, 2001 10:53 AM
Subject: My New Soymilk Maker!
I have had my new soymilk maker for a few days and
I love it. I am like a child with a new toy. It is incomparably easier to make
soymilk with my new machine than it is to make it the old-fashioned way on top
of the stove with pots and strainers and so much time and work. The is no
comparison. I will never go back to making soymilk on top of the stove. And as
for store-bought soymilk, it is pound for pound exorbitantly expensive,
outrageous when one compares the cost of home-made soymilk with store-bought.
(And home-made does not have the unnecessary additives that are often in
store-bought brands. Read the boxes, there is more in there than water and
soybeans!)
I couldn't wait until it cooled to drink it. I
added a teeny bit of blackstrap molasses and drank it warm. In the morning I
made frothy, delicious smoothie drinks with my fresh soymilk and frozen
blackberries.
I experimented with the okara (the left-over
pulp). I will use it in breads, pancakes, in mashed potatoes, in soups,
etc. There are many uses for the okara. Nothing goes to waste. Read up on
okara, you'll never throw it away if you do. It has protein and some vitamins,
and vital fiber.
As a vegan, food preparation and eating is a very
important part of my life, and now my soymilk maker will simplify my
food preparation and increase my joy of eating good healthy foods.
N. O. L.
Marlboro, MA
----- Original Message -----
From: "Richard
To: <Sanlinx>
Sent: Monday, August 06, 2001 1:01 PM
Subject: Soyajoy
Dear Sirs,
----- Original Message -----
From: <j.p.>
To: <Sanlinx>
Sent: Tuesday, August 07, 2001 2:06 PM
Subject: testimonial
hey guys,
From: "Gary" <@qwest.net>
To: "Wendy Wang" <Sanlinx>
Sent: Thursday, June 07, 2001 1:02 PM
Subject: Hi again
Hi Wendy,
From: "Janet M Stein" <>
To: <sinlinx@soymilkmaker.com>
Sent: Thursday, June 07, 2001 9:42 AM
Subject:
I have used this wonderful Soy Milk Maker for over a year now, and can't even express the joy I have in using it. The milk is so good and satisfying, we use about 2 gallons a week. It is so easy to use and I marvel at the simple yet handy construction of the machine. It is all Stainless Steel, so it's very easy to care for. I will never be without mine!!! I am able to get "Organic Beans", so I know I am feeding my family the best possible!! You should never go wrong in having one. Just recently, eight of my friends bought a new "Soy Milk Maker", and every one of them love it. " Happy Soy Milk Making Sanlinx Editor: With commercial soy milk selling for $1.69 per quart or over $6.25 per gallon, this represents a savings of more than $11 per week! The machine pays for itself in just over 10 weeks, not to mention the benefits of more healthful, homemade fresh soy milk.
From: "Bruce " <>
To: "Wendy Wang" <Sanlinx>
Sent: Friday, June 01, 2001 4:34 PM
Subject: Re: Thank you from Sanlinx Inc
I received my tofu press and nigari today. We tried out the soymilk maker and
it worked great! Do you wholesale?. I own a Jewelry and gift shop, and I belong
to a health food co-op buying club....
From: <@aol.com>
To: <Sanlinx>
Sent: Wednesday, May 23, 2001 2:18 PM
Subject: Ready for the Soymilk Distributor?
Hi,
----- Original Message -----
From: Geraldine
Mohler
To: sanlinx
Sent: Thursday, May 17, 2001 1:30 PM
Subject: great!
The soymilk maker is wonderful!
I bought it just because the price was right! But WOW!!!
I have had it about a week and have made soymilk
and rice milk for my family and extras for extended family members...so you
may get lots more orders by Christmas!!
Thank you for your wonderful product!!
Geraldine
Virginia
From: "Gary" <@qwest.net>
To: "Wendy Wang" <Sanlinx>
Sent: Sunday, May 20, 2001 10:25 AM
Subject: Hi Hi Wendy,
----- Original Message -----
From: Rajeanne Laurelle
Sent: Tuesday, May 01, 2001 10:17 AM
To: Sanlinx
Subject: Your wonderful soy milk maker!
Hi, The first time I've used your product (yesterday), I made "thick"
soymilk and I couldn't believe the great taste -- without using vanilla, honey
or any other additive! Sincerely, Rajeanne
Dear Wendy
----- Original Message -----
From:
To: Wendy
Wang
Sent: Wednesday, May 02, 2001 8:56 PM
Subject: distributor
Dear Wendy I got my machine yesterday. I am very pleased with the machine and with the milk--it is delicious. I love the taste of the milk hot out of the machine with nothing added. It is very sweet and mild. The machine is easy to use. I can hardly believe that I can make such delicious milk in 12 minutes with so little mess! This morning I used the okara in soy/oat waffles and they turned out great. For lunch we used the milk for banana smoothies. We are going to be so healthy using soymilk in everything. I can hardly wait to try making soups. The flavor is outstanding. My father is on a low sodium diet for his heart--now he can have milk without added salt. Thank you so much for your prompt and courteous service. How do I become a distributor? I have four people that are interested. Sincerely Kathie
From: <@cs.com>
To: <Sanlinx>
Sent: Tuesday, April 24, 2001 7:24 PM
Subject: Registering New Machine
My Name Is Debra Lynn ----- Original Message ----- ----- Original Message ----- ----- Original Message ----- ----- Original Message ----- Dear Wendy Original Message ----- We love our SoyaJoy. We appreciate getting new recipes. Thank you. How much orange juice is supposed to be in the orange soymilk smoothie? I don't understand what the symbol means (Sanlinx Editor- Her browserdoes not show ½ correctly in the recipe we emailed her Arlene From: Bud Walterhouse I have had the milk maker for several months and am enjoying it. On the
web page it says that it can also be used as a juicer. How do you do
that? (Sanlinx Editor - we told the customer that although the SoyaJoy can
make juice from some fruits and vegetables, it can not replace a juicer.
We will review our web site for that information) From: "Kitty McCague" Dear Wendy, From: franko
I am a minnesota farmer and quite skeptical of most things. i wrote to
you and you returned response. i live in the farming community and
ican't tell people enough about the big companies poison. the old cows milk
is past drink the new stuff if you want i don't believe in it myself. also
the poising of the earth and water is a secret many wont look at till its
to late. every batch of milk from our " new soy cow" has been good and me
and my wife do a toast every once and a while( to your health). we
found the kids and me like to flavor the milk with coffee syrups. macodammenand
irish cream are our favorite. i liked the soy maker so much that i bought
my son in colorado one. thank you for a fine product. ----- Original Message ----- ----- Original Message ----- Hi, ----- Original Message ----- I just wanted to drop you a note to let you know I love my (SoyaJoy) soy milk maker, now that I have perfected the recipe! My first batch was TERRIBLE (Sanlinx suggests not to use the first batch, editor). I had to throw it away. The second batch was better, using regular sugar & salt; the third batch was PERFECT! Instead of sugar, I put 2 tablespoons of brown rice syrup and 1/8 teaspoon of sea salt per batch, and in all honesty, it tastes better than store bought. Yay! ----- Original Message ----- We have had our SoyaJoy soymilk maker for about six months now. It is still as wonderful as when I reported back in May shortly after purchase. We now have come up with a few hints and tips to assist you in making a better tasting soymilk: * Although you can soak your beans overnight and store them after draining in the refrigerator until needed, we have found that the best soymilk is made from beans that have been soaked for about six to nine hours, washed, drained and used immediately after soaking. * We usually make a gallon at a time. We place the gallon in the refrigerator, but also place about a quart in a sealable container with a pour spout. When we are ready to use some soymilk we can shake the smaller vigorously (over the sink) and this improves the texture and taste. The gallon can be stirred and then the quart container refilled from that. It is also handier for the kids to have a smaller container to handle. Without stabilizers and other additives it does tend to settle. * The recipe we use is to make three batches for a full gallon. We only use the Laura beans from Fairview farms. They are a quality bean, make delicious soymilk, and the price is extremely reasonable even including shipping costs. We usually buy thirty pounds at a time for the two of us. At less than $1 a pound delivered it was about the same as the grocery store beans which are not specifically for soy milk. At 70 grams of beans per batch, even with our "double rich batches," that's only about $.83 of beans for a gallon if you purchase 30 pounds at a time! if you like the thinner, weaker milk, its only$.42 a gallon! Compare that to commercial soymilk! [all prices USD]. To one gallon of fresh, warm soymilk out of the machine we add: * 3 Tbs. white sugar (we didn't like the taste of fruit sugar nor rice
syrup) Even with those ingredients added, the cost is well under $.01 per ounce - less than you pay for commercial soy milk. HINT 1: Try a fresh glass, warm right from the machine- it is wonderful in the cold winter months, particularly with a little cocoa mixed in! We are going to be using it to make cappuccinos and lattes as soon as our machine shows up! It does seem to froth up very nicely. HINT 2: Do NOT place the okara in your trash compactor! It will squeeze out everywhere like a giant tube of toothpaste run over by a large truck. Don't ask me how I know. HINT 3: Mix the soymilk with your favorite protein powder and a frozen banana. Mix with a high speed mixer (we use a Braun right in the glass) for a delicious low fat breakfast shake. From Randy.... AKA "-ED" at the...."F.R.C.N." ----- Original Message ----- From: Mary Finch <> The milk is great and so easy to make. The machine is so easy clean. The soymilk maker got here yesterday and I have already made six batches. The whole family loves it. My two year old girl has had four glasses already today. When my nine month old son hears the machine going he crawls as fast as he can into the kitchen because he wants a bowl of okara. My husband took the okara and added spices and oatmeal etc.. and made burgers. They were really good. Even the cat drinks the soymilk. Thank you, Mary Finch ----- Original Message ----- From: H.C. Nguyen <> Hi, I bought 2 machines from you a few months ago ( one for me and one for my mother). I know the machine works very well. The one that was sent to Germany was a gift to a friend. She tried it today and loved it. Now she is the only person in Frank onia (near Bavaria, Germany) to have the ability to drink FRESH soybean milk everyday!!!! Thanks again. Hung ----- Original Message ----- From: Lee Patteson <@shadow.net> Hi Wendy, Thanks for the reply. I have forward it to Jamie (the person who has the Health Food stores. I feel so strongly about how good this product is, that I hope they are sold locally, so others can benefit from their use. Lee ----- Original Message ----- From: Lee Patteson <@shadow.net> Hi, I have two of your Soymilk machines and think they are the greatest! I have a friend who owns a chain of health food stores in Boca Raton and West Palm Beach FL. He was interested in selling these units in his stores, after I told him all about how these were "the best". He said that he had not heard your reply after his inquiry about doing this. I was wondering if you could tell me the reason for this, since I think this would be a wonderful opportunity for both parties. Sincerely, Lee Patteson ----- Original Message ----- From: Squasi Thanks for sending the soymilk maker so fast...I am really impressed with your fast service... I've been making soymilk at home using a blender and lots of pots for the past 20 years... I was so pleased to find out that there was a soymilk maker on the market.. I've also made tofu and burgers out of the okara and other recipes... I have already told many friends about this machine and I'm hoping that the local health food store will purchase several also.. I have grown my own soy beans in the past and now I will again... Thanks again... X. Fortner ----- Original Message ----- Hi James, Thanks for the quick response and delivery. So far I bought six soymilk makers for my friends and relatives. I myself used one and it's really fantastic. I also have a question about the parts. Do you sell the parts separately like the screen -cup (to hold the soaked soybean), the blade, etc...? please let me know the price. Regards, ----- Original Message ----- Using your machine was a piece of cake. The milk was gorgeous, made from the Laura Bean, which we had already ordered from Fairview Farms before the soymilk maker arrived. As I am allergic to sea salt, I can't use the commercially prepared soymilk, so your machine is much more than a cost-cutter for me! Kudos to your fine product. I hope to see more okara recipes as time goes by. Can it be used to thicken soups? Many thanks, Karen Price and Heinz Luda ----- Original Message ----- I love my new machine. I have it almost a week and have made three batches of soy milk. It is so easy! From spending about $7.00+ a week to under $1.00 and it tastes great! I have also recommended it to two different people and I know at least one will be making a purchase soon-- we are already planning on buying soy beans in bulk and sharing. Kate Kean ----- Original Message ----- Thanks so much for the terrific machine. It makes soymilk so easily and inexpensively. I've been buying weekly bottles of soy milk at almost $3.00 a bottle, so this will save me some money. ----- Original Message ----- From: Mary <> Hello from yet another satisfied customer. I began making soymilk by hand a year ago, and had to give it up-- with two small children and a tiny house, there was no way I could manually produce enough for our needs and still lead a normal life! Imagine my delight when I saw the SoyaJoy machine advertised and realized it was exactly what I needed, at half the price of less flexible machines. I hesitated before ordering online, but now I recommend your machine and your service to everyone I see. The machine is so easy to use and clean, the soymilk is delicious, and I have been able to make it a part of our daily diet without breaking either the bank or my back. I substitute soymilk for dairy milk in all my baked goods, and use it to make smoothies and popsicle for the children. I know my family is getting superior nutrition and I know I'm getting pure, healthy food for a great price. Thanks again, Mary Appleton, WI ----- Original Message ----- I made my first three batches of milk this morning. I can't tell you how happy I am to have milk again. I used to drink dairy milk like water, but went on Adkin's diet and there went the milk. Since I am 60, I worried about osteoporosis. Now, I have soy milk and it is wonderful. Even my daughter is now interested in it. I can't thank you enough for your service and this machine, especially with whole milk at $3.50 a gallon!!! Thank you, thank you, thank you. If anyone has any questions, forward to me. Regards, Chris McD ----- Original Message ----- From: Robby C. Huybrechts < > I recently received my soy milk maker and I read that you can register online. Can you tell me how to do that. Regards, PS. I used the soy milk maker several times and was surprised by the quality and how easy it was to make it. I love it. ----- Original Message ----- Dear Wendy Wang, Wendy if I was to buy another soy milk maker and two additional baskets, could I get them for the price of the items with the shipping and handling of the soy milk maker alone? Sincerely, Lester P.S The Soy milk maker that I've already got from you is really a fine machine. ----- Original Message ----- From: Randy <> I know that there are many letters saying much the same thing as I am about to relate, but I still feel I must contribute. We received a specialty catalog in the mail that featured another Soymilk maker. It was very expensive (as I later discovered, twice what the SoyaJoy costs), but the fact that we could easily make soymilk at home interested us. As my wife is about to retire we thought that making our own soymilk would be a way to save some money. We were paying about $6 a gallon for a commercial soymilk. It was delicious but it was costing us a lot of money- even just for the two of us. I searched the Internet and I found three or four machines. Without going into a lot of detail, the SoyaJoy seemed to be of the best quality and was the least expensive. I read the entire website including the testimonials from other users and I purchased the SoyaJoy machine. I also purchased twenty pounds of Laura beans directly from Fairview farms (http://www.fairviewfarms.com). These beans really do make excellent soymilk, and they only cost about $1 per pound delivered. We have thus far made about ten or twelve batches of soymilk, and I can say that all your claims and everything that the folks say here about the Soyjoy machine is true. It is very easy to use, makes about 50 ounces of Soymilk in about fifteen minutes, is easy to clean up, and is quite economical. Fill with water, dump in the pre-soaked beans, hit the button, and walk away. Minutes later, "Beeep, Beep.." and the soymilk is done. The all stainless steel construction makes clean-up nearly effortless. I have estimated that with a little sugar and a touch of vanilla, it costs about $.01 announce to make. The commercial soymilk costs about $.05 an ounce. That is saving us nearly $5 a gallon over the commercial product. As we use about one and one half gallon seach week, it does not take a math major to see that the payback period for the SoyaJoy machine is quite reasonable for us. Currently we use two tablespoons of sugar, 1/8 tsp. salt, and 1 tsp. of vanilla extract per 50 oz. batch and find it quite delicious. From Randy.... AKA "-ED" at the...."F.R.C.N." From Kim : Customer Comments: I bought a machine from you a few months ago and LOVE IT! It is as easy and delicious as you say. This is a birthday gift for my sister-in-law. THANKS! - Kim The above is what a customer wrote in the Customer Comments area of our online order form a few days ago. --- April 14, Sanlinx Inc. Hi Wendy, We've now used our Soymilk Maker well over a hundred times and it is working fine. We would like to buy another machine from you and have you ship it to my wife's sister in the State of Oregon. On 2/29/00 you told me that you are now selling the SoyaJoy Soymilk Maker which is an improvement over the Jiuyang Model which we bought last year. So I am glad to hear that you will ship the improved model to my wife's sister. I assume the new model has both the automatic and manual settings. Although as I told you some time ago, we have never had to use the manual settings. But is it is a nice feature to have in case someone would want to use it. This is an email we received March 1. We have many customers coming back to buy machines as gifts for their family, friends, and relatives. ----- Original Message ----- Greetings, I just bought one of your wonderful soymilk makers. I've made one batch of milk and it is perfect! So easy! I do have one question. Have you done a nutritional analysis on the milk? Thank you, Linda ----- Original Message ----- From: <Paul> Dear Wendy, We've had our Soymilk Maker seven months, and have used it approximately ninety (90) times. It has worked perfectly every time. What an improvement over a previous brand which never worked the same way twice, and cost almost $250. We have never needed to use the manual mode since it always does a super job on the automatic setting. It takes about 35 minutes from the time we push the start button until the machine is washed and put away. We previously made soymilk by using the blender and cooking it on the stove. I always had about eight pots and pans to wash and that was quite a task, to say the least. We're100% satisfied, and we appreciate your honest representation of the product. It is also a pleasure do business with you folks. Regards, Paul Note: Paul sent us an email praising our machine when he purchased it about seven months ago. He is so happy with the machine that he voluntarily sent us another email after seven months of use. Most of us do not take the time to write messages like this after we have bought something that works well. So our special thanks to Paul and everyone else who went out of their way to send us a message. ----- Original Message ----- From: Viki <> Thanks so much for sending my order so quickly! I ordered two machines (one for me, one for a friend) on Thursday and received it on Monday. I made my first batch of soymilk this morning and it turned out great! It's so easy to use and the clean-up is quick. I used the complimentary soybeans you sent and will try our own beans next and compare the flavor. This machine is well worth the investment, especially since we farm and have all the soy beans we could possibly need. Tofu will be the next step. I have two questions. Is there a way to make the milk a bit thicker? Also, when looking at your website earlier, I could swear I saw a recipe for using the okara in a bread recipe. Now I can't seem to find it. Thanks again! Viki ----- Original Message ----- From: Jay&Jackie Thank you so much for helping me to discover the problem with my Jiuyang Soy Milk Maker! Remember, it kept boiling over onto my counter? I had to order more Laura Soy Beans in order to try it again. Well, now I have 10 pounds of the soy beans!!! You told me to fill the cup. The directions must be changed in the booklet that comes with the unit. It states under Making Soymilk from Soaked Soybean. "1. Measure 70 grams of clean dry soybean with the included measuring cup. (A full cup is 100 grams)." This is very misleading to someone like me who follows the directions! Apparently the size of the cup got changed but the directions didn't get changed. I added a few drops of vanilla and the milk is very delicious!!!! We liked it without the vanilla too!! Also, I chose not to add any sweetener because it is so delicious without any! Sometimes I do like to add a little molasses however. Thanks again for your help in solving the mystery! We just love our SoyaJoy Soy Milk Maker!! It is so quick, delicious, and inexpensive!!!! Thanks again. Remember to add the label that states your new address and phone number for the warranty since that is old information as well. Take care. Jackie. Note: We have since updated the user's manual to reflect the change in the measuring cup. Date: Thursday, October 14, 1999 10:21 PM Dear Wendy: Thank you very much for your fast response and excellent advice! We tried preheating the water and it worked perfectly. We are also very happy to learn more information from your web site about making rice milk, almond milk, and baking bread using the Okara, etc. We have been using the Okara in waffles with good results. Regards, Date: Friday, October 01, 1999 8:29 PM Wendy, the new machine is just great. I'm so pleased to have it and appreciate the speed and ease with which you handled my request. Thanks, Ted Date: Tue, 7 Sep 1999 07:11:50 -0700 (PDT) I bought the automatic soymilk maker from you about 2 weeks ago, I have couple questions want to ask you. 1. I would like to order 2 more automatic soymilk maker, one send to N.J. for my sister. One send to Houston TX for my friend. What I want to know iscan you give me a discount. 2. Can I buy the replacement "Filter Cup"? If I can, how much does it cost? Thanks. Donna Note: Well, this was not intended to be a testimonial by the customer, but we think this is even more to the point. If the customer did not like the one she bought, would she want to order one for her sister and one for her friend? Date: Sat, 04 Sep 1999 01:19:38 -0700 Subject: Soymilk Maker This machine is fantastic. Every time I make a soymilk it comes out perfect. I use to make carrot juice 3 times a day. Now I drink soymilk all day and make carrot juice once a day. Cleaning the machine is so easy and quick. Thanks for a great product. I would recommend it to anybody and its priced right. Thanks, Alvin Date: Fri, 20 Aug 1999 01:44:34 -0700 Got my Soymilk maker about a week ago. It works perfectly every time I useit. Please register. #0709025. Thanks, Alvin Quiambao PS. What exactly is Calcium Sulfate or Magnesium Chloride. I don't know where to buy this. Please let me know. I want to make some tofu also. Date: Tue, 22 Jun 1999 14:01:40 EDT Hi Wendy, We've had our Soymilk Maker for thirteen days, and have used it six times. It worked perfectly every time! What an improvement over a previous brand which never worked the same way twice, and cost almost $250. So far we've used it in the automatic mode only and it has been satisfactory-- as you thought it would be. We may experiment with it in the manual mode as time permits. It takes about 35 minutes from the time we push the start button until the machine is washed and put away. For the past two months we made soymilk by using the blender and cooking it on the stove. I always had about eight pots and pans to wash and that was quite a task, to say the least. So far, we're 100% satisfied. We appreciate your honest representation of the product. Regards, Paul Note: before Paul bought our machine, he had purchased another soy milk maker - a well-known brand that costs about twice as much. He was very disappointed with its poor performance. In fact, he was so dissatisfied with the machine that he went back to his previous way of making soy milk with a blender, stove, cheese cloth, and eight pots and pans until he bought the SoyaJoy. We are so thrilled to hear that he is 100% satisfied with our Soy Milk Maker! --- Sanlinx Inc. From: I'm attaching the recipe for the okara bread for you. Let me know if you like it. Other options could easily be done with it and I'm going to continue work on okara recipes. This one will be a standard for us. I'm sending you a check today for three more unit. My niece was here from Wisconsin and she wants one and will introduce it to her co-op and friends. Also, I want the spare unit for me and I want one for my son also. Thanks, Dick From: Paul Falk Dear Wendy, We received the soy milk maker today. So far, it is truly a marvelous machine. I have a question for you; can we prepare soy milk with less water so it comes out a little stronger? Do you have any suggestions or comments on this. We would appreciate any feedback you may have to offer regarding this. Again, we thank you for a great product and a prompt reply. Sincerely, Note: Thanks to SoyaJoy's unique features - customized programming and an external feeding window - the user can adjust the thickness the soymilk. This cannot be done with other brands that do not offer these features. --- Sanlinx Inc. From: Paul Falk Dear Wendy, After only one day, I can say that the soy milk maker has been the greatest addition to our house since sliced bread. This machine is truly a time saver and very convenient, especially, if you like fresh soy milk. We appreciated receiving your quick response regarding other ways of making soymilk stronger, if preferred. Please feel free to post these comments on your website. Again, thanks for providing a great product with speedy delivery. Tue, 18 May 1999 07:07:42 -0400 Dear wendy, Thanks for the info on dairy. We received our Soy Maker and ran it thru a trial last night with the Laura bean. It was a no-brainer to make and the milk tasted great. John Jones Date: Mon, 17 May 1999 07:00:57 -0700 We received our new SoyaJoy Soy milk machine late last week and are extremely pleased with the first batch. We were amazed at how quickly the machine processed the presoaked soybeans; it took only 10 minutes using preheated water. Additionally, the machine is a snap to clean. We were able to take care of that in just a few minutes. We used to pay $1.50 a quart for the prepared soy milk, but now we can process a quart for about eight cents! Great savings! Finally, the construction of the machine is first class. We like the stainless steel container as well as the other components. We have bragged about the machine to ours relative and friends and we hope others take our lead a buy one from you. Sincerely, Joan and Ray Bouchard Subject: Re: soy milk maker I was very surprised on Monday, when the mail truck pulled up outside and delivered the machine to me. Great! I've already made two batches of soymilk -- one with your Laura Bean soybeans, and one batch with some organic beans I bought at Whole Food Market. I was surprised how much difference there was in taste of the finished product. You're gonna have to send me information about those beans! Last night, my son and I took the two batches, mixed them together, and made our first batch of tofu. It turned out great -- though I'm only judging from "looks" so far. We'll be eating it with dinner tonight. There are a couple differences between this soymilk and the soymilk I have been buying. One is that it's not as thick, which is great, I thought the SoyDream was a bit too thick. But it also isn't sweet, because it doesn't have sweetener added. I'm going to have to play with this, if I want my boys to drink it. Thanks for the quick delivery! Kevin Key Subject: Re: soy milk maker Just one last thing and I'll leave y'all alone for awhile. I wanted you to know you may have a rush of orders coming. The day I found your site, I started talking about it online with 1000 of my closest friends -- on an email list about learning to eat healthily. I gave a follow up report yesterday, and people are asking about where I got the machine, so today I posted again with your website address. You may notice more 'hits' in the next few days, and I hope more business as well. When I am happy, I like to share with everyone! Keep up the good work. By the way, you are the only one who has EVER sold me a product and then contacted me later to make sure it arrived and is working correctly. As a consumer, I appreciate that more than you can know. Keep doing this with your customers! It makes us feel like family (and of course we are loyal to our family!). Kevin Key Subject: Re: [Fwd: [Fwd: soy milk maker]] We've got it. So far okay.
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