Inc. first introduced its original market defining SoyaJoy
Soy Milk Maker over 14 years ago to the North America market. Now we
are introducing the SoyaJoy G4, the fourth generation of
soy milk makers replacing the #1 rated SoyaJoy G3.
SoyaJoy G3 has been a best seller for nearly
two years before it was replaced by the G4, with average of 5-star
ratings by nearly 100 customers on Amazon. What
can we improve with the SoyaJoy G4?
The SoyaJoy G4 retains all the SoyaJoy G3 features and functions. The
main improvements are:
The G4 adds stainless steel to the lower part of the machine head, and
thus makes the total griding and cooking chamber all stainless
steel. This is
very important for people who are concerned of plastic leatching into
2. The G4 changed to bottom heating like a typical
electric water kettle. Since soy milk or soups are easily burnt onto
bottom heating plate, many other bottom heating makers suffer from this
problem. The G4 solved this problem by using advanced technologies and
design. Read more on the section below.
3. The Perfect GrindTM Technology ensures excellent grinding and milk yields. It also makes
the use and cleaning even easier.
Five one-button functions, for making milks from soaked
dry beans, and other seeds and grains or combination of them. It also
makes soups and porridge. Added a "Keep Warm" function.
Read more details in the section
SoyaJoy G4 - Five Functions
Direct Price $179.95
Sales Price: 129.95
With one-year limited warranty
The SoyaJoy™ G4 Soy milk Maker is
designed based on
over 14 years experience with the best-selling SoyaJoy and subsequent
maker models. The SoyaJoy G4 not only retains all tried and
true features of the
earlier SoyaJoy G3, but also added new features and functions. Below is
a list of key SoyaJoy G4 features and advantages:
Click here for a detailed comparison of the SoyaJoy G4 vs. SoyaPower G4
- Microprocessor-controlled with
five pre-programmed function buttons, each optimized for
milk from beans, grains, seeds or unlimited combinations of
The user only needs to press one button to start the automated process.
stainless steel construction for the grinding and cooking chamber. Easy
to clean. No food color stains.
soaked beans make better soy milk, this machine is powerful enough to
use dry beans as well.
raw milks, as well as hot soups and porridge. More versatile than any
other soy milk maker. It can make almonds, rice milk, quinoa milk, or milk from other seeds, nuts, or grains. It even makes great creamy soups.
quarts (liter) capacity, the largest on the market. Stainless steel
cooking pot has Min./Max. water level marks.
Grind ™ design makes perfect grinding of beans, seeds, or grains to
achieve higher milk yield.
Generation (G4) filter-less design for easy use and cleaning. No loose
parts to install and clean.
to use - add water and beans (or seeds and grains) directly to the
stainless steel cooking pot.
cooking cycle for better taste and digestion. Soy milk is cooked for
over 20 minutes above 200 degree F. to ensure the inactivation of the
level sensor, temperature sensor, and overflow sensor working with
solid-state power control to ensure intelligent cooking with no
boil-over and no burning milk/soup/porridge at bottom.
nearly 15 years of expertise with prior three generations of SoyaJoy
soy milk makers has been pre-programmed into the six one-button
which enable the microprocessor and the sensors to continuously monitor
and control the grinding and heating process to make perfect milks,
soups, or porridges. All you need to do is to add the ingredients and
water, press one of the function buttons. The machine will do the rest
and beep to let you know it's done!
includes a measuring cup, a cleaning pad, color user manual, a
stainless sieve, and a plastic pitcher
© 2004 - 2013 by Sanlinx Inc., all rights reserved.
Last updated: 7/05/2013
Inc., 965 EPCO Dr., Dandridge, TN 37725